Plats très gourmets ! Je n ai pas trop aimé mon plat mais cependant le restaurant est nickel et les autres plats paraissent appétissants

Fenomenal. Só experimentando dá para entender. Uma viagem de sabores, num local agradável com pessoal simpatico.

Excellent menu and wine pairing at Pedro’s Music and atmosphere were eclectic Mind blowing: marshmallow curry for desert Photo: steak tartar romesco sauce Loved it

One of the most delicious meals I’ve had, even when compared to Michelin star restaurants. Great night out, service was amazing and I can’t wait to come back again soon.

The food did not live up to expectations... The ambient and service was good, but who wants curry in their dessert?

Adventurous modern cuisine based on the flavors of northern Portugal. A couple of misses, but the hits were sublime. Very good service, intimate atmosphere, and fantastic prices.

Excelente! Comida muito bem elaborada e muito bom atendimento. Os sabores são fantásticos, vale mesmo a pena embarcar nesta viagem!! Voltaremos sempre.

Una experiencia gastronómica muy interesante, en la que se mezcla la tradición de la comida portuguesa con la innovación más actual. El menu degustación incluye 9 platos muy variado. El local es pequeño por lo que es muy conveniente reservar antes. Los detalles están muy cuidados como la vajilla. La cocina es abierta y se puede ver cómo se elaboran los platos.

Excellent tasting ‘journey’ across ten small dishes, matched with good wines (and port, of course). The staff were very friendly and explained each course in perfect English. A very special meal in a cosy setting. Excellent background music too - it’s the little details that matter.

Thoroughly enjoyed our experience at Pedro Limao, the service and attentiveness is superb. The tasting menu consists of 10 courses, we had ours with the wine pairings. We started with the most amazing bread and butter and quickly dived into a gastronomic and experimental second course of dried mussel and foam which took us for a spin, immediately and completely redeemed by the mushroom course. It was a rollercoaster ride of flavours, smells, a feast for the eyes. Come here for the journey, you will not be disappointed.

A great choice for a special night out. The menu takes you on a journey of 10 courses, in our case with a heavy seafood theme that fits the surroundings. Each dish was equally imaginative, with intense flavor combinations that never missed the mark. The staff was extremely welcoming and personal and the atmosphere was not pretentious at all - unlike many places of this standard. We loved tasting Pedro's take on traditional local ingredients, using a wide range of French techniques.

Best food ever! Amazing food that messed with your mind. Pedro is a genius! We went there twice and was amazing both times. Deserves to be internationally recognised.

A fascinating, multi-course culinary journey that successfully blends local ingredients with modern cuisine. All of this is neatly topped off with welcoming staff, a great selection of wines, a kitchen that is happy to provide a vegetarian version of the journey and a homely atmosphere, providing the ideal setting for a memorable dining experience. Recommended, though book ahead if possible.

Délicieux, un restaurant chaleureux, certes on est à l'étroit mais cela permet de partager avec la table d'à côté les impressions gourmandes laissés par les plats tous plus originaux les uns que les autres, un défilé de saveurs très bien orchestré dans la composition d'un menu unique pour tous, une des plus belles tables de Porto, servi par un adorable personnel très communiquant. Avis aux grincheux et à ceux qui mangent avec les yeux passez votre chemin vous trouverez pleins de tables roborative sur porto.

Had an absolutely amazing experience here, i say experience because it was so much more than just a meal, from the cosey, homely vibe and decor, to the friendly and eccentric staff, to the humble, incredible head chef who left the kitchen towards the end of the night to chat to customers it was a perfect night that I now cant help but compare all other restaurant experiences to, and very few come close. Easily one of the best, most unexpectedly, unabashedly perfect dining experiences. Truly a wonderul night that i would recommend to anyone visiting or living in porto

Melhor restaurante da cidade em relação qualidade/preço.

One of my favourite restaurant in Porto, extreme quality in every dish, exquisit flavours, cool and elegant space with a cozy terrace. All the staff is impeccable and the wine cart has some unique portuguese wines. Totally recommend it!

Inventivo e arrojado nos sabores, generoso com as texturas. Tártaro divinal, chous fabuloso e bochecha de lamber o prato, entre outros pratos extremamente bem conseguidos. Equipa excelente e hospitaleira. Uma viagem para ir repetindo! 5 estrelas! Parabéns!

The finest unpretentious Portuguese Haute Cuisine in town. We had the 10 course menu with wine pairing (only the best Portuguese wine) and where blown away. Amazing attention to detail in both the food and location. Love the fact that one has knock at the door to be let in. Very attentive and professional service. We’ll be back!

So lecker und sehr nett auch für Vegetarier

Valeu verdadeira a pena recomendo a experiência

A fantastic dining experience! The single tasting menu was a bit of a surprise but it was a great exploration of tastes. Service and local wines complemented the menu to make for a great evening.

Excelente viagem! Sem dúvida os melhores foram a couve e a sobremesa. Carta de vinhos excelente!!

A wonderful meal. The 10 courses were each adventurous yet approachable, with familiar flavours and unique execution. We loved the experience. Our server was delightfully charming and made us comfortable from the 1st course. Would absolutely recommend.

Um local de excelência, bastante diferente e a quebrar a rotina do que se encontra na região. Tudo 5 estrelas. Qualidade superior no atendimento, e no menu degustação. Não é de espantar que o preço seja mais elevado, mas considero justo à experiência tida!

Excellent food and even better service. The plates told a story, that narrated by Pedro Limão makes perfect sense. 10/10 would recommend.

Bestes Essen in Porto! Sogar meine Intoleranzen waren kein Problem!

Impecável experiência... Carregada de bons momentos. Parabéns a toda a equipa...

Pedro and his team of Magicians make every dish in a Degustation a standout. It is impossible to believe they deliver such amazing food in such a calm environment. There were 3 of us and 2 required changes to the menu due to either a food allergy and being vegetarian (but both eat fish). So at times 3 x meals that were different but the same..... All without fuss. Not one error made and everyone happy. Great Portuguese wine pairings. You guys deserve continued success. Thanks for a great evening.

Super équipe, agréable et arrangeante. Les 12 plats étaient bons, variés, parfaits pour découvrir différentes saveurs. Il faut reconnaître que parfois les portions peuvent être un peu petites.

We were really looking forward to our meal but ended up quite disappointed. Some courses were very good but too many were quite average. The wine matching servings were particularly stingy. However, the staff were very friendly. Apparently we ate on the second night of their newer concept but for the price we paid the standard just wasn't good enough.

Unpretentious service and casual atmosphere. All the dishes are very well-done with good techniques and creativity. The price is so well worth for the quality. We’ll definitely recommend this place to everyone who’s visiting Porto!

Interesting tasting menu on the side of molecular gastronomy. Wines were really interesting and local to the region. Very friendly staff who are up for a laugh give the restaurant a special personal touch. Open kitchen gives diners the opportunity to interact and get in on the action.

A restaurant discovered by chance. Multiple dishes with wine arrangement. It was a real pleasure to have eaten here. The service is very friendly. We had a great evening

Shhhh, keep quiet... if everybody knows what a bargain this restaurant is, for such quality, we'll never get a table again... Great, great meal!

A very special place. Not just a restaurant, it's a place where you can have a unique visual and tasting experience in welcoming environment with incredibly friendly staff. Definitively a hidden pearl. Very recommended.

Simply fascinating. While I did not love every dish and crave to consume it, those accustomed to tasting menus will realize the beauty of presentation and creativity. The beet and pomegranate, a symmetric paradox. The texture of egg and foam. A strikingly spicy steak tartare. The experimentation is exciting to experience and I highly recommend not just for price but for exposure to any palette. I must edit. For at the end of the meal one feels empirically satisfied, like the end of an adventure successfully completed.

I hope you don’t go there. It’s too good. And I’m afraid it gets too crowded and next time I won’t have a place for me...Do you want to know a secret?: this is probably the best place in town.

Não foi a experiência que estava á espera. O restaurante é algo acanhado e com pouco espaço entre as mesas, perdendo alguma da privacidade que gosto de ter. O serviço é rápido talvez também ajudado pelo facto do menu consistir num único menu de degustação. Ou seja, todos os clientes comem o mesmo num mesmo dia. O menu consistiu em 5 entradas, dois pratos separados por um corta sabores e 2 sobremesas. Gostei do atum em tártaro, do prato com vinha de alhos e da sobremesa com creme de queijo (este ultimo era muito bom). Os outros pratos ou eram medianos ou não gostei (talvez as papas e os cogumelos fossem os menos apreciados). Bebemos um bom vinho. Fomos servidos com rapidez mas sem grande simpatia. Pagamos cerca de 50 euros por pessoa. Claramente desajustado do que foi a experiência.

Awesome experience, very friendly staff. Pedro is a great chef and his seasonal menu shows. Definitely worth it.

Bekende Portugese gerechten in een modern jasje. Met prima wijnen uit de streek erbij.

O repasto foi um menu de degustação que incluiu alguns pratos típicos com um toque de autor. O preço foi justo e gostamos tanto do profissionalismo dos empregados como da velocidade com que os pratos eram servidos. A revisitar.

Great introduction to modern Portuguese cuisine. The tasting 'journey' uses local/regional ingredients to produce a diverse range of small dishes.

Ottimo menú degustazione a 37€ vino a parte, ottimo. Unica pecca: ci hanno avvisato che non accettavano carte emesse da banche non portoghesi solo dopo esserci seduti al tavolo, per cui sono dovuto uscire a ritirare al bancomat più vicino.

Excellent cuisine, friendly and knowledgeable staff and one of the most interesting snd rewarding dining experiences I have had.

Présentation et qualité correctes, mais portions minimalistes, voire insuffisantes pour le prix payé.

Muito bom. Aconselho a fazerem a rota toda pois é o melhor a fazer neste restaurante

Aposte numa visita de sabores e aromas

Experiência Única. Amazing food!!!!

Awesome. Superb food perfectly executed by an extremely talented and supremely creative chef. We stumbled on this restaurant on the second evening of a four day holiday. We didn't eat dinner anywhere else during our stay and I haven't had a meal as memorable in, well... ever. We have a toddler with us and the staff couldn't be more welcoming or accommodating. And we even had the privilege on playing Guinea pig for a couple of the chef's creations. If there's any justice in the world, word will spread and it will be impossible to get a table for love nor money. For selfish reasons I hope that doesn't happen! We will be back next month.

Menú de degustacion muy bueno, sin complicaciones y con cantidades correctas. Se agradece la dedicación y simpatía del personal. Volver

O Pedro Limão prova que a cozinha de autor não tem de ser complicada e rodeada de um ambiente pretensioso que por vezes pode transformar-se constrangedor. Quando nos aproximávamos do restaurante começamos logo por ser guiados por uma música muito alta que parecia que alguém se estava realmente a divertir muito no e essa boa música que viria a marcar o que viria a ser o nosso jantar guiou-nos exactamente ao sítio onde esse mesmo ia ter lugar. Ao chegar percebemos logo que o espaço é bastante acolhedor e descomplexado, um pouco à imagem de toda a equipa que nos recebeu bastante bem. A primeira impressão começa logo por marcar o tom de voz de toda a experiência, uma tempura de carapau com espuma de tremoço acompanhada por um pequeno copo de cerveja artesanal, foi apresentado como algo que nos remetia aos ensolarados finais de tarde de verão! De seguida fomos levados a experimentar 3 entradas, sendo que a minha preferida foi sem duvida o bife tártaro com maionese de pimentão, uma combinação que me agradou muito. Após as entradas é quando nos apresentam o que eles chamam de "pausa"! Um pequeno shot de vodka e tomate que desafia sem duvida aqueles com paladares mais conservadores. Chegamos finalmente aos pratos principais, o ponto alto da experiência que não deixou nada a desejar. No entanto, desenganem-se aqueles que estão à espera de uma dose mais "bem composta", continuamos no registo de pratos pequenos de degustação. E por fim duas sobremesas simplistas mas que na verdade fazem um resumo de toda esta experiência. Aconselho vivamente que visitem e façam a "viagem" que é no fundo um menu que inclui todos os momentos da carta e que fica por €32 por pessoa. Se porventura decidirem escolher à carta acabam por chegar facilmente aos 35/40 por pessoa possivelmente sem bebidas. Quanto à carta de vinhos, apesar de ser pequena é bastante representativa de todas as regiões de Portugal e os preços não são nada altos, para além disso existem dois Douros de 2011 que é um ano excelente da região. Recomendo o Aneto Douro 2011. Por fim, foi tudo perfeito e sem duvida o que mais me agradou foi o facto de ser um sítio que prima pela descomplicação onde podemos observar e sentir que toda a gente está realmente confortável a desfrutar de uma excelente refeição e que mesmo toda a equipa está ao mesmo tempo a desfrutar do momento a sua maneira.

Warm service, even though it's a restaurant without fire, still surprises me. And it's wonderful to end with a glass of twany Port.

O menu de degustação é uma viagem incrível de sabores, texturas e cor. Simpatia e uma boa carta de vinhos.

It's great to have Pedro & Catia back in Porto doing what they do best: creating innovative dishes in a welcoming environment. If you're looking for gourmet food at affordable prices check out Pedro Limao.