1 star because the Super bock was 1.80 euro! No more stars because The food was terrible!! As was the service. It was a pit stop for the night before driving home to England. We sat in the restaurant, Even before we looked at the menu the woman from behind the bar brought out bread and butter, little crackers and what looked like mashed up tuna in 2 little bowls. Which we did not ask for! She finally brought out a menu which was all in Portuguese, She told us a couple of things such as veal, T bone steak. After driving 8 hours we wanted something simple, and our 5 children wouldn't eat that. So asked for toasties, cheese burgers and 2 portions of chips, She wasn't happy but took the order. The chips where still raw and greasy, Mine and my Husbands burgers where pink in side. the burger buns had been defrosted and had started to go hard again. They forgot to do my sons burger, When he got his, His was red inside! Thank goodness for the "Complimentary bread and butter" (It must be as we didn't order it, right? ) Very enticing to 5 hungry children. Could not wait to get out of there and the campsite. Went to pay the bill, The toasties cost more than advertised, the chips where 4 euro,s each, Turns out the bread and butter wasn't a kind gesture, She charged us for it. When my husband pointed out we didn't ask for it, She shrugged and said "you eat it though" She was very rude. I have never known anything like it!!. We had a fantastic holiday in Portugal like we do every year, for the past 5 years. But I would never ever go back to this place if you paid me.

O restaurante é fantástico pois a comida melhorou muito relativamente à gerência que tinham. Só não dou 5 estrelas porque acredito que a fundatur não ajude em melhorar o restaurante pois os gerentes bem precisam e merecem. Se por ventura eu levar um grupo de 100 pessoas para jantar acredito que exista espaço no restaurante no acesso debaixo mas não acredito que exista estacionamento. Se tiver fazer o meu casamento.... os acessos não são os melhores e as condições Hum... Deixam a desejar.Só se for para a quinta do convento dormir onde o famoso cozinheiro Ljubomir Stanisic esteve. Sem palavras mas o "pessoal" do restaurante o parque 5 estrelas.

Comida excelente, tradicional muito bem executada a um preço muito em conta. Um atendimento muito simpático. Tem ainda espaço para melhorar e só por isso não dou já 5 estrelas.

Ambiance très sympa, avec des plats très accessibles, à titre d'exemple : daurade, escalopes de veau, flan au caramel et gâteau au chocolat, le tout accompagné de vin blanc et vin rouge excellent, pour la modique somme de 24€, dans un cadre très agréable.

Péssimo atendimento. Fui com um grupo grande e os funcionários parece que nos estavam a fazer um favor. Quando perguntavamos alguma coisa sobre a ementa até reviram os olhos. Os pratos vieram bem servidos, mas nada de especial. Quando se pede um prato de lombinho de porco ao alhinho, espera-se que o alho venha frito para dar sabor à carne e ao molho, vinha cru. O mesmo com o bacalhau, vinha com cebola crua por cima. Pratos bem servidos, comida razoável, atendimento do pior que já vi.