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Taberna da Rua das Flores

Restaurante em Lisboa, Lisboa
Avaliações: 279 | Classificação geral: média
Excelente
143
bom
35
Médio
33
Mau
20
Terrível
48
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Sábado 12–4PM,5–11:30PM
Domingo Fechadas
Segunda-feira 12–4PM,5–11:30PM
Terça-feira 12–4PM,5–11:30PM
Quarta-feira 12–4PM,5–11:30PM
Quinta-feira 12–4PM,5–11:30PM
Sexta-feira 12–4PM,5–11:30PM

Rua das Flores 103, 1200-194 Lisboa, Portugal

Avaliações

06/18/2020
maria luena

Hemos comido perfectamente el día 13-06 Siendo festivo en Lisboa y precio calidad Liu bien por 33€ una pareja. La cantidad perfecta en los platos
06/18/2020
Benoit

Super bon, prix moyen, nourriture de qualité exceptionnelle ! A midi un seul choix de plat, aujourd'hui c'était steak de thon avec pomme de terre (16€). Je recommande !
06/18/2020
CJ @ LocalFriend Travel

This place was amazing! We got there at 10:30 with a party of 5 and barely got in. We had to wait 30 minutes for a table. Even with that, we ordered and the food was some of the best we had during our trip to Europe. Would Highly recommend.
06/18/2020
Alina Dima

Basically every other restaurant we went to in Portugal was a better experience than this one. I am not sure why all the fuss, for us it was very disappointing. First of all, we only managed to get in on the third try, and also after 1.5 hours waiting time. You cannot make reservations, so you have to go there, they put you on the list (if there is space left), and you have to return after at least 1h. Would not be a major problem if the food was exquisite. But it’s not. We had some fish which was somehow tasteless, the sauce took over completely. Grilled veggies were under-seasoned, and some black pork that again- was nothing special. I give it two stars because the drinks were okay, and the staff seemed kind, even if we were asked to leave as soon as we were done eating, because of the long queue outside. But I do think this place is overrated and overpriced, and there are many other better options out there.
06/18/2020
Marco Antonio

This place... meh. 2 stars for friendly staff and ok atmosphere inside. Rest is just hype. Long long waiting time to eventually eat not so special food. Fish starter was a bit tasteless, vegetables to follow we had to add substantial salt to get them any tasty and the pork was ok albeit on the chewy side. Do yourself a favour and skip it for any other better restaurant around. Artisanal beer was ok too but at the end of the day, in Lisbon, Sagres beer fits better the atmosphere!
06/18/2020
Jennifer Chu

I tried to come for dinner one night and the wait was 2.5 hours. So I came the next day for lunch when they opened at 12. The meal is decent but it wasn’t anything SPECTACULAR. We ordered the fresh cheese - salty but good with the sauce. Then the fried calamari - it was missing a dipping sauce. They brought out a kimchi mayonnaise which was probably the best thing I had. Then the liver - okay. And the fish was okay as well. Not worth the hype. The staff is friendly and service was good.
06/18/2020
jean louis riaucoux

Très bonne expérience Pas d'hésitation
06/18/2020
Evrophilia

What's not to like about this institution. Hearty and rustic food that screams authenticity. A favorite lunch place in the city.
06/18/2020
Mark Apter

One of the best meals we had in Lisbon. The staff were super helpful and lots of gluten free options. There is a wait but if you get your name on the list and go for a drink somewhere before heading back it is TOTALLY worth it. We went at 8.30pm on a Saturday and waited a little over an hour. The menu changes all the time as to utilize fresh and in season produce and they show it to you on chalk boards which is a lovely touch. We had black pork and a duck dish which is up there as one of the best things I have ever eaten. Great wine selection too, we had Nana 2015 which was we bought a few bottles to take home.
06/18/2020
sjaredfern

Arrive at a time where you'll be hungry in 60-90 minutes. There is a waiting list at the door with an accurate expected wait time, but you're able to go explore/sit and have a drink somewhere else and return for your expected time slot. We felt valued when we returned an hour later and the doorman remembered our name and had good knowledge of bar and drinks to offer while we wait out the remaining wait list time. Asked a runner for water and was forgotten but our waiter was apologetic and brought immediately. She then refilled the water as soon as we were out without asking with a smile and a wink. Bread and olive appetiser was a bit average and cost 3.5 euro so maybe refuse that when you’re seated as you’re not missing much. Food was fantastic and I would recommend 3-4 dishes to share between two people, with ~9-14 euro per dish plus drinks and pay by cash only.
06/18/2020
Sophie Collier

This meal was bad. They are trying to create a high end feel that is badly executed. They charge you for your olive and bread at start. The food was basic and poorly cooked with nothing you couldn’t have cooked better at home. The staff were also extremely rude. A tourist trap don’t go!
06/18/2020
veronica Paz

Se come realmente delicioso. Es una carta pequeña, pides platos variados para compartir. La atención es rápida. El lugar es pequeño. Excelente precio. Debes hacer reserva sino la espera es larga o te puedes quedar sin mesa.
06/18/2020
Javier Giral

Excelente. Magníficos entrantes, caldereta de pescado y postres. Vino de la casa bueno y un aguardiente de madroño de obsequio. Fantástico y muy recomendable. Local mínimo.
06/18/2020
Rusalina Ivanova

This place served the best and most authentic Portuguese food we had during the whole stay! Highly recommended.
06/18/2020
Alejandro Megias Casado

Sitio muy bueno para comer. La comida es muy original con unas técnicas muy innovadoras y modernas. El sitio es muy barato y muy chico. Lo anterior hace que la cola para cenar sea bastante grande, mi recomendación es ir temprano o apuntarse en la lista de espera e irse algún sitio cercano a beber.
06/18/2020
Mila Tarasiuk

מלכודת תיירים, מנות קטנות ולא טעימות בכלל
06/18/2020
Anastasia Kurlyandtseva

It was a miracle that we’ve got in this cute restaurant: we were the last who came, we were out of waiting list and there were a lot of people before us. The waiters were amazingly welcoming and made everything for us to feel comfortable. The lisbon house wine is quite good, all the extras were perfect, and all of our three dishes were amazing. Especially, the one with mini octopuses.
06/18/2020
federica pelloni ziliani

This little taberna has just a few tables and a very cozy ambience, they have just a few plates and what we ordered was delicious i reccomend this place!
06/18/2020
Helena navarro

Um lugar hipster. Extremamente caro, com porções bem pequenas, tempero bem normal. Comi mal, sai com fome e deixei 25 euros por dois petiscos e uma água. Tive que pagar outro jantar depois...não vale, uma decepção!
06/18/2020
Carolyn Feng-Friberg

Do NOT recommend for dinner. It seemed like the entire staff (front and back) had given up and we received forgetful, lackluster service and overdone, unappetizing dishes. We waited for over 1.5 hours (at BytheWine down the street, which ended up being the most pleasant part of our night). I’m okay with waiting if the food’s worth it. All 3 of our dishes sucked. Fish dish overpowered by Sriracha, plus chewy sea kelp + chewy fish skin was texturally unpleasant. Bacon-wrapped scallops severely overdone resulting in jerky-like bacon and mushy scallops. And again the unnecessary Sriracha. The recommend pork dish was exceedingly bland. Ironically it could have benefited from Sriracha. Waiter forgot the bottle of wine he recommended. Had to ask for it after our fish showed up and still waited another 10 minutes before we had to flag another server. Overall, this was one of my worst meals in recent memory. Maybe it was a bad night? I wanted to like this place. It checked all of my hipster boxes. And it started strong with good cocktails and great artisanal bread. But it was downhill and disappointing from there.
06/18/2020
Cathie Noname

Sehr gutes typisch portugiesisches Essen! Keine Reservierung, nur ca 15 Sitzplätze.
06/18/2020
Jorge Monteiro

Relação preço qualidade e atendimento muito bom
06/18/2020
ste z

Luogo sovravvalutato. Qualità dei piatti discreta, tavoli micro, piatti mini, tovaglioli di carta piccoli e pessimi. Personale quasi apatico, scocciato se chiedi un po' di pane in più o tovaglioli. Ci sono molti altri locali molto più accoglienti. Accettano solo contanti
06/18/2020
Ana Vázquez

El mejor restaurante de Lisboa
06/18/2020
May Halim

Just one main course which was pork meat. We weren't told what that main course exactly was. We found Hair in the food. Otherwise very nice service.
06/18/2020
Iskra Andreeva

Вкусна храна, любезно обслужване, нормални цени.
06/18/2020
eivind haugen

Had to wait a bit for table, but when we got inside everything was very cosy and nice. The waiters walked us through the menu, but rushed it a little so we were a bit surprised with our dishes. The first two were great, but the mains were average. A day after our meal here we both got intensly sick, probably because of the raw egg in one of the mains. A little dissapointed, had heard great things about the place.
06/18/2020
Raoul Janssen

Het wachten was de moeite waard. Buiten werden we reeds beloond met een glas huiswijn. De gerechten waren verfijnd en uitermate smaakvol. De bediening was correct en informeel. Geen overbodige frites of salades. Een aanrader!
06/18/2020
Gary Biesty

Heard this was a good place. Arrived and asked if one of the four empty tables was available ... told by rude lady to "go wait outside" ... when she came outside 10 minutes later we asked could we put our name on the wait list ... told "just wait" ... absolute joke don't go near the place, especially if you're a foreigner.
06/18/2020
Peter Müller

Sehr leckeres Restaurant, von der tageskatuellen Karte ordert man je nach Gusto und Appetit diverse Speisen. Vorab gibt es kostenlos verschiedene Brotsorten, Oliven und Olivenöl. Die kleinen Tapas-ähnlichen Gerichte sind vielseitig und lecker: Fisch, Fleisch oder vegetarisch. Es gibt auch hausgemachte Cocktails. Für die Größe der Speisen finde ich den Preis allerdings etwas zu hoch, daher einen Stern Abzug. Reservieren kann man leider nicht, aber es wird eine Warteliste geführt.
06/18/2020
King Augusto

Muito bom recomendo. Mas as doses deveriam ser melhores.
06/18/2020
Tipo Stereo

Fantástica! Atendimento, opções gastronómicas e qualidade!
06/18/2020
Gregorio Paladini

Typical portuguese dinner you can have tapas from the menu, the waitress were kind and helpful to explain you all the dishes those we tried were very good and big portions. However don’t go there on an empty stomach cause the waiting can last up to 2 hours.
06/18/2020
georg hornstein

What an amazing restaurant. An absolut Lisbon classic. You can’t reserve for lunch and have to cue as the restaurant is fairly small. Go for a late lunch, put your name down at the entrance and grab a bottle of white wine already to sit outside in the sun opposite the place. You won’t regret the wait
06/18/2020
Gabe JBK

If you're a "foodie", just go! It's worth it, trust me. A few tips: Dinner, not lunch. It'll probably be packed. Get there around 17:30, put your name on the waiting list and go check the neighborhood. Cash only.
06/18/2020
Sebastian Swärd

Magiskt bra. Fullt när vi kom, men inga problem att skriva upp sig på kölistan och ta ett glas vin på trottoaren. Personalen var otroligt trevlig och vi fick en plats ”i trappan” som var jättemysig. Både mat och vin var väldigt bra. Prisvärt. Rekommenderas varmt!
06/18/2020
Hugo Medina Melcón

Estupendo lugar, estupenda comida y trato.
06/18/2020
Bala Bang

Comida e serviço excepcionais!
06/18/2020
Vitor Evangelista

Serviço um pouco demorado mas vale a pena. O atendimento costuma ser bom mas tende a piorar quando há muita gente.
06/18/2020
Enrico Lanari

Dicono sia eccelsa. Ho chiamato per prenotare. Mi hanno detto che non era possibile. Arrivato alle 19.30 mi dicono che si deve aspettare un ora e mezza. Sostengono che aprono alle 17 e la gente arriva per prenotare. Tradotto, a casa mia, vuole dire che le prenotazioni le prendi ma solo di persona è non al telefono. É un modo davvero arrogante di porsi verso il cliente che per me li mette in cima alla lista del "chi se ne frega come si mangia...". Alla porta la scortesia è ampiamente confermata. Due stelle invece di una perché ho sentito dire che si mangia bene.
06/18/2020
r Chen

Terrible place. Have to pay by cash . They force You to the cash machine. Very rude service.lunch food was worst ever in Portugal 千万别去 黑店
06/18/2020
Ying Li

非常非常非常糟糕!我在葡萄牙最糟糕的经历!千万不要来这家!又贵又坑还不能刷卡!只收现金!简直了! 千万不要被骗!
06/18/2020
Chef Angelo Rosso

Some of the best food I've had so far in Lisbon! The atmosphere is great! Nice craft beers, a must to try is the pink swordfish!!!!
06/18/2020
André S.

Beaucoup de chichis pour pas grand chose, service efficace, cuisine bonne mais sans grand intérêt et sans surprise. Pourquoi payer 3,50 € pour une dizaine d'olives et du pain à l'arrivée sans commander ? Mauvaise habitude réservé aux touristes que j'ai encore signalé.
06/18/2020
Kevin Leary

One of the best meals I have ever had. All three dishes were tremendous. The server guided is through what dishes we might want to avoid so that we don't have redundant flavor types. The price was very reasonable. I can not recommend it enough.
06/18/2020
Francisca Calado

Atendimento espectacular, todo o pessoal é simpático nota-se que sabem do que estão a falar. A comida é maravilhosa e o ambiente é muito descontraído e acolhedor. Sem dúvida, um local a repetir. Um obrigada especial à Vanessa, que nos atendeu carinhosamente.
06/18/2020
Robert Kuhlmann

Perfekte Steaks. Leckerer Hauswein.
06/18/2020
Genta Abazi

Super leckeres Essen, tolle Service!
06/18/2020
Pierre Warin

Great experience and great service. Simple menu that makes it easy to enjoy a Portuguese special dish. The location is also very nice and makes it for a good lunch place!
06/18/2020
Phil Chapman

Dreadful service! And why "cash only"? Tax avoidance? Waitress asked us to wait 95 minutes for a table for 2, when we went back - no table, and too late to eat anywhere else. Very very poor.
06/18/2020
Joy Qiaoyi Wang

We got there early and got seats pretty quickly. Heard lots of good reviews so was expecting nothing short of amazing. We were quite disappointed. We got the tuna tartare, shrimps, and duck. All 3 dishes were somewhat resembling Asian flavors, pretty sure this was intended. Because of that, I have to critique it harder. The tartare taste was bland and the duck was trying too hard with multiple flavors from the crispy skin to the kimchi styled radish. We did enjoy the shrimp which was soft and tender. The cocktails we had were delicious though - Amarillo soir I believe?
06/18/2020
Ana Margarida Ornelas

A comida é boa mas o atendimento foi mau. Já tínhamos terminado o jantar e pedimos meio litro de vinho ao qual nos disseram que havia gente à espera, pendido para pensarmos se realmente queríamos o vinho. Com esta atitude de "politicamente correto" nos expulsarem do restaurante perderam 4 possíveis futuros clientes. Não houve qualquer consideração para connosco!
06/18/2020
Lee Tee

Good attempt at being creative and good service but something doesn’t quite add up..... dishes were creative but not necessarily tasty... eg: pink marlin with ginger and green apples slices, mushroom with walnuts - sounds nice? Hymm, execution not so great.... really nice little romantic cosy restaurant, room for improvement on food....
06/18/2020
nadhem karoui

Accueille pas chaleureux, plats fades et hors de prix pour la quantité
06/18/2020
Jose Silva Santos

One of my favorite restaurants. I go there at least twice when visiting. Small place with great food and reasonable price.
06/18/2020
Dimitris P

Seems to be a fairly popular place with the locals so we might be misjudging it but we didn't find anything that "wow" or "special".
06/18/2020
Yana

Food was bland and tasteless. We were misled by the many good reviews but it was a disappointment. I could not finish my meal. Staff were not paying us much attention. Cash only.
06/18/2020
J. M. Posma

Based on other reviews here we decided to give it a try for lunch, sadly both of our dishes were quite disappointing and the experience different than we hoped. It seems like they have different dishes each day, but a "bacalhao (cod) salad" which consisted of cold cod (okay), lots of chickpeas and three tiny cubes of red onion in the juice from the (canned?) chickpeas just wasn't what we expected to find in Lisbon. It felt more like a "throwing together all the last things in the fridge before going on holidays the next day" type of meal, rather than what we'd want to eat while on holidays. We hope tomorrow's menu will be tastier, but we won't be there to try it.
06/18/2020
Roxana Constantinescu

The worse food I ever had and we got FOOD POISONING. Very small place, uncomfortable and the toilet it's a disgrace.
06/18/2020
Christoph Kraus

Delicious food and friendly staff. The food is served as tapas style to share, and includes Portuguese (mostly) and some international dishes. All meals were unique and change daily (there is no regular menu)
06/18/2020
Carlos Renato

Muito bom. Comida gostosa e ambiente aconchegante.
06/18/2020
Xabi Martínez

Tres veces intentamos comer/cenar con 0 facilidades. Ni una silla para el niño ponían y no me refiero a trona, sino silla normal para sentarse
06/18/2020
Alon Ekhoiz

Overpriced. 36 Euros for bread, two medium size dishes and two 1/3 litere sized beers is too much. The dishes were nice but their flavors don't justify the high charge. For 10 Euros less would have recieved a 4 star rating by me. The waiter was nice, but he didn't care to mention that the bread that he, on his initiative, offered to me cost 3.5 Euros (was only indicated in the bill). Wish I had gone to Ramiro
06/18/2020
Andrés González

Me encanta este restaurante. Espíritu de casa de comidas portuguesa.
06/18/2020
Melissa McNally

Wonderful food and excellent service. It's small, doesn't take reservations, and is cash only. It's worth the wait!
06/18/2020
Phoebe Ting

A little more expensive than your typical restaurant but the daily menu is ever changing and the food is delicious! We had a lovely selection recommended to us by the lady serving us.
06/18/2020
Lady Reevs

I have been to this restaurant twice; one very good experience and the most recent, pretty bad. Tonight we ordered 5 dishes and all were bland and unremarkable. The staff is really nice and professional, however, they have lost their mojo in the taste department. At this point, their cuisine is highly experimental and I would not recommend it.
06/18/2020
Lucia Chavero

Deliciosa la comida, excelente vino. Un placer desde la entrada hasta el postre. Extremadamente pequeño, pero vale la pena. Muy buena relación precio-calidad-cantidad. Con un plato fuerte tuvimos suficiente para dos adultos más la sopa de cada uno. Un "must taste" en Lisboa.
06/18/2020
Floris Engels

Chef point of view: Rude service, Fish still had the stomach lining, so not prepared well and taste like gum. Squid overcooked in the deep fat fryer, again gum. We ordered some veggies, eggplant raw. so expensive, overrated, mediocre
06/18/2020
Svitlana Holota

Very overpriced comparing to the Lisbon restaurant prices. For half the money paid here you can get an amazing 3 course meal with a bottle of wine somewhere else. We left hungry, feeling ripped off and unsatisfied.
06/18/2020
Yong H Koo

I had dinner here today and can't agree more that this is just a tourist food trap. I noticed that everyone was speaking English. Food was mediocre at best and made in rush.
06/18/2020
crissy manalo

We had our first and last dinners for the trip here and both times were amazing! The food, the ambiance, and the service were all on point!
06/18/2020
Eva Garssen

The food was really good. There was one dish we didn't like; I didn't want to send it back but the staff insisted for us to choose another dish. I was surprised by the service. The food was great, the staff even better. Thank you for a wonderful dinner! 10/10
06/18/2020
creative shift

I’m not usually someone who writes reviews, but this place is a trap for tourist. The way they act or serve food everything is fake and the food is super commercial. But I admit they are smart and they know how the catch tourists. Just a personal opinion
06/18/2020
Jerry Young

This place is on a lot of lists and absolutely deserves it. Right off the Plaça Cameo this elegant and intimate tasca served up super fresh artisanal classic Portuguese dishes to die for. Best excecional we have had. Service staff is attentive and casual. The menu are large chalk boards that the staff bring to your table. The vinhos da casa is excellent. Get a carafe (uma jarra) for €6. Mains are around €8-€11. Gets busy even in off season. I’m going back!
06/18/2020
Caden Changui Hong

음식이 나쁘지는 않았으나, 아시안의 입맛에는 맞지 않을 수도 있음! 특히 생선요리는 겨울에 먹으면 좀 비릴 수 있다고 하니 참고하시길. 메뉴판을 가져와서 하나씩 설명해주고 고르면 됨. 나는 일행포함 3명이서 갔는데, 별로 배가 고프지 않아서 스타터2개와 메인 2개를 시켰음. 서버에게 물어보니 문제없다고 함. 유럽가서 배 안고프시거나 음식 중 크게 마음에 드는게 없으시면 꼭 주문 전에 1인당 1음식을 시켜야 하는지 물어볼 것!
06/18/2020
salvadorcameira

Excelente representação da cozinha portuguesa, a começar pelo espaço, a passar pelo serviço e a terminar na excelente variedade de pratos. O conceito é muito intimista e bom para um jantar a dois ou em pequeno grupo de amigos. Experimente os pratos de peixe. Recomendo vivamente as sobremesas como a tarte da nata. Os preços não são os mais acessíveis, mas vale a pena.
06/18/2020
todd thomas

This place is just too good! I returned here a few days ago after having been away from Lisbon for 2 years. It is amazing quality. The clams in wine sauce are spectacular. We always show up around 6pm and get a seat, but it gets hard to find a table after that. Well worth an early dinner!! Cash only.
06/18/2020
Carolin Latsch

Empfang war sehr freundlich, Ambiente sehr einladend - dafür die 2 Sterne. Wir sind aufgrund der tollen Bewertungen dort hingegangen und nahmen eine Wartezeit für eine Tisch von 1,5 h in kauf. Leider war der Service im Restaurant sehr unfreundlich, sogar genervt und wenig hilfreich. Wenn man fragen zur Speisekarte (eine Tafel nur auf portugiesisch) hat, bekommt man eine sehr patzige Antwort a la "as I already said...". Das Essen hat leider nicht unseren Geschmack getroffen mit schlechter preisleistung. Im Anschluss hatten wir eine Rechnung mit dem Dessert eines anderen Tisches. Sowas kann passieren - aber dann sollte zumindest das Wechselgeld richtig zurückgegeben werden und nicht mehr Tip als gegeben einbehalten werden.
06/18/2020
Fernando Colella

I went for lunch to this nice local spot. It's not your typical Portuguese "taberna", but it the interior is very cozy and the menu is simple. We expected better food, but it was ok. You can definitely give it a shot, but do not expect to eat the best local Portuguese food here.
06/18/2020
Del O'Loughlin

We really enjoyed our dinner at the Taberna. We loved the dish with chanterelle mushrooms with foie gras and the spicy udon noodles. The service was great and the people were very friendly. We would definitely return if we were in Lisbon. Pro tip one: they take cash only, so be ready for that. Pro tip two: get there early to put your name on the list as they fill up quick and is not a huge place.
06/18/2020
Jade Ng

The hostess is extremely rude. Never been treated that way as a customer. We ate elsewhere finally but this definitely put a damper on our Portugal trip.
06/18/2020
Patricia T

Das Essen war grandios, der Service nur leider unterstes Niveau.. Nach über 1 1/2h wurden wir ins Lokal gelassen & da wir zu 3. waren, saß die 3. Person auf einem Hocker im Gang. Der Kellner hatte entweder einen schlechten Tag oder konnte uns einfach nicht leiden und hat uns deswegen latent ignoriert. Würde nicht noch einmal hingehen.
06/18/2020
Annemarie Graf

Popped in without a reservation. Got told to wait outside. Asked how long roughly a wait could be, she said she didn't know. Not the service I am used to, so won't go back. There's places that actually want your custom.
06/18/2020
Ragia Kaja A.

Nice but definetely very overrated especially as: -wrong opening times on Google maps- it's looking like the place opens at 12 till 12 am , but in fact it closes after lunch time to reopen again at 5 pm; if the place would be ran by an old grandpa I'd understand , but in the crew there's just young people and it look awkward, especially because , in cold winter one might give it a try again and again waiting outside after having walked up and down the roads of lovely Lisboa after having walked already the whole day - ONLY CASH-SO GUYS BEFORE WAISTING YOUR TIME GIVING IT A TRY MAKE SURE YOU HAVE ALREADY CASH ON YOU: OTHERWISE THERE'S AN ATM, GUESS WHERE ? ... UP THE ROAD :):) - NO RESERVATION : YOU GO WHILE KEEPING YOUR FINGER CROSSED ( IT COULD POSSIBLY WORK BETTER, IF YOU KEEP A LITTLE ST ANTHONY CARD IN YOUR POCKETS AND YOU PRAY ON THE WAY UPHILL TO THE PLACE :):) - THE OYSTER TARTARE WAS INTERESTING AND WELL BALANCED- with wasabi and baby salicorn - - THE claims Unfortunately tasted exclusively of pork - a sort of lardon/ bacon they use , a bit like in the mariniere style, but so savoury that despite there's a lot of cardamom and lemon , it still doesn't help refreshing the plate... fortunately you might happen to still have on the table the olives they marinate with a few pieces of oranges - not confit though- and if you add all of this squizeeing a bit of lemon and ground a bit of dark pepper , it could save the plate. - I've heard people saying very good , about grilled shrimps... let's be honest thanks to the great seafood they've in Portugal, because honestly, there's no much effort or crativity behind it... -Only 5 wines by the glass , out of which half is table wine... considering all above they could at least do an effort for those that really made it in . -service is fine , the team has to work under these guidelines , but other than that they're friendly , prepared , and each speaks relatively well 3 languages. - THE PLACE is really full of charm Enjoy this amazing city but if you have a limited amount if time I would reconsider scheduling your days just to come and savour this cuisine. No pictures cause it was not visually very unimpressive..
06/18/2020
Bart-Jan Mutters

Amazing food, great combo of traditional and modern food. Staff is kind, and willing to explain in English. Also, while it’s very popular and busy, they give you all the time to have a great evening. We almost spend 2,5hrs there. Cash only!
06/18/2020
Jorge Manuel Baeta Viegas

Espaço caro para o serviço que presta
06/18/2020
Elena Kodina

Хлеб и оливки, которые были комплиментом в итоге в чеке оказалось 4 евро. Цены не соответствуют качеству блюд. Если вы хотите вкусную португальскую кухню, то в этом месте её нет.
06/18/2020
Alison Houghton

Worth the wait!! Got there at 8.30,put our name down & returned to eat at 10.small,delicious plates & excellent local wine
06/18/2020
KC CC

Fantastic food for sharing! A bit pricy but the local flavour is exactly what a tourist looks for! Took the 4 of us about 10 mins to get a table. Tiny place so forget about it if you have like 6 or more people.
06/18/2020
Andrea Petkau

Do it. Go to this restaurant. First night we tried, but couldn’t wait the almost 1.5 hours. Tried again our second night. We arrived at 6p, put our name of the list and by 6:45p we were eating. Very tiny place, only 20 seats, but the staff don’t rush you. Their English was excellent and we felt special. The place only takes cash, so make sure you have enough! We let the server recommend dishes to us and we are so glad we did! Oyster tartar, white fish, with some of the most amazing sauce and finally veal. We love finding tiny places like this.
06/18/2020
Pedro Santos

Serviço lento, comida má, bacalhau rijo como cornos, figado frio com batatas cozidas rijas e frias, água em garrafa reutilizada por 2 euros. Recomendado a turistas.
06/18/2020
Horacio Calvo

Absolutely a lie, don’t waste your time, the people working there are all unfriendly and presumptions
06/18/2020
Michal Procházka

Friendly personel and awesome food. Especially deserts, the lemon torte with merengue was delicious! I would also recommend local white wine.
06/18/2020
Helge Penne

Small friendly restaurant with good food. Came for lunch and had a great meal. The lemonade that our kids had was fantastic. Recommended. No cards, so bring cash.
06/18/2020
Marc Weber

Lovely tapas meal with family. Yes, there were tourists here because there are tourists everywhere in Lisbon, but the place is not “touristy” at all. The wait is no problem if you come with the right attitude. Put your name down. Wander around. Come back and have a glass of wine on the street. We were treated very well by the kind, friendly, knowledgeable staff. Food was exactly what we wanted: simple and delicious examples of fresh local ingredients. We had the clams, fish, squid, mushrooms, figs and vegetables, and we enjoyed every dish with some excellent local wine in a cozy atmosphere. The pace of the meal, with dishes coming one at a time, was nice for conversation and for showcasing each dish, although it perhaps has more to do with what they can handle in a small kitchen. But don’t come starving or expecting a quick dinner. The chocolate cake was some of the best we’ve ever had. Muito obrigado!
06/18/2020
Juan Cadenas Pérez

Un diez comida esquisita y el trato de los profesionales espectacular
06/18/2020
Vicente Miranda

Un rincon en Lisboa que hay que visitar. Pequeño, pero auténtico. Buena comida. Precio razonble y buen servicio. Catalina y Juan muy buenos profesionales y amables. Ambiente íntimo y agradable. Lugar recomendable.
06/18/2020
ORNA MANTE

Servicio lento y nefasto, mas de hora y media para comer un plato principal y un postre que se quedó entero. Hemos pedido la cuenta 3 veces y después de otros 15 minutos desde la última vez aún estamos esperando a que nos cobren, y eso que solo hay 7 mesas... Para nosotros nada recomendable.
06/18/2020
Alona Bauer

Not worth the wait-for the experience. Waiting is ok if the food and service justifies it. Stressed out waiters.Was told to come after 30 min- underestimated by additional 45 min. Would be acceptable 1:15 min wait, if the food was great, found it to be disappointing. Order was not accurate , fish and beef were very fresh, unseasoned with a very however forgettable taste.Everything was pretty much tartare- on the raw side. Prawns were also somewhat undercooked ( not tasty at all for prawns). Lots of spicy and Asian influence. The best dish was figs cooked with goat cheese. Service was friendly but really not great, not attentive. Had to wait and request several times for water, napkins and just to clean up the table a bit between dishes. Had much more impressive food and better service at Time Out food market and much more traditional fare. Not sure what the fuss is about here, tiny place, ok ambiance, exhausted waiters,perhaps the neighborhood and average price? Would not return.
06/18/2020
Eugene Kim

Absolutely recommended - We had the best meal of our entire trip in this restaurant. The people were waiting outside and were constantly trying to get a table. They can write you down in a queuing list and they will tell you when you can come back. The food was of the highest quality and the waiters speak very good English. Nonetheless, the atmosphere inside the restaurant is not touristy at all.
06/18/2020
Silvia Castro

Lugar muy bonito en el centro de Lisboa. La comida estuvo divina y la chica que nos atendió (aunque con un español muy corto) nos la puedo explicar muy bien. Es un sitio muy muy pequeño por lo que no recomiendo grupos mayores a 5 personas. La carta cambia a diario y tienen unos 5 platos. El pan me pareció absurdamente caro y te lo ponen sin siquiera pedirlo.
06/18/2020
David Martí

Sitio agradable para comer unos platillos a compartir. El servicio es muy atento y la calidad es buena. Recomiendo ir con antelación para coger mesa ya que está en una zona bastante turista.
06/18/2020
Christophe Frattini

Malheureusement, cela devient un restaurant pour « touristes » . Un accueil décevant et un manque de sympathie et de sourires. La qualité de la cuisine est égale en baisse. Il ne faudrait pas oublier que quelque soit la clientèle, c’est elle qui vous fait vivre ! 5/6 fois par à Lisbonne, je ne retournerai plus dans ce restaurant.
06/18/2020
Tobias Hahn

Meiner Meinung nach völlig überbewertet und die Warterei nicht wert. Wir sind mehrfach dran vorbei gelaufen und haben uns über den großen Andrang gewundert, bevor wir uns entschlossen haben, uns selbst ein Bild zu machen. Wir mussten um 18 Uhr etwa eine Stunde auf unseren Tisch warten. Als wir zur angekündigten Zeit zurück kamen, mussten wir nochmals ca. 35 Minuten warten, bis der uns zugesagte Tisch frei wurde. Wir wurden nach etwa 25 Minuten gefragt, ob wir bereits etwas zu Trinken bestellen möchten, was durchaus hätte früher erfolgen können. Als wir endlich einen Tisch zugeteilt bekamen, wurde uns die Karte auf englisch verlesen - auch an allen anderen Tischen wurde ausschließlich englisch gesprochen. Einheimische sind dort entgegen der suggerierten Authenzität wohl eher selten anzutreffen. Wir zählen dann aufgrund der Empfehlung der Kellnerin zu zweit drei Gerichte (Tintenfisch mit Pasta, ein vegetarisches Gericht und Iberian Black Pork). Die Weinbestellung gestaltete sich etwas schwierig, da wir Rotwein trinken wollten und uns vom Hauswein aufgrund der Temperatur abgeraten wurde. Letztlich empfahl man uns lediglich einen der zur Verfügung stehenden Weine (den teuersten), der uns nicht wirklich überzeugte. Die Wartezeit auf das Essen war in Ordnung, zumindest bis die ersten zwei Gerichte kamen. Der Tintenfisch und das vegetarische Gericht, welches nur nach Soja-Sauce schmeckte, waren allenfalls durchschnittlich und nicht außerordentlich geschmackvoll. Auch das uns groß angepriesene Schweinefleisch kam lediglich in einer kleinen Schale ohne Beilage. Die von uns bestellten drei Gerichte reichten nicht zur Sättigung, sodass wir um die Rechnung baten. Die Kellnerin reagierte darauf eher flapsig und schroff. Auch die Verabschiedung erfolgte wenig herzlich. Meiner Meinung nach stimmt das Preis-Leistungs-Verhältnis hier nicht. Lissabon bietet ein derart vielfältiges und qualitativ hochwertiges kulinarisches Angebot, sodass man sich Geld und Wartezeit hier sparen kann.
06/18/2020
B S

Super Essen. Preise völlig in Ordnung. Nette Bedienung. Speisekarte auf großer Tafel angeschrieben. Bedienung empfiehlt 3 Gerichte für 2 Personen. Wer hungrig ist besser eines mehr aussuchen. Um 17 Uhr wechselt die Mittagskarte zur Abendkarte. Wartezeiten bitte einkalkulieren.
06/18/2020
stefan demeijer

I don’t get why this place gets 5 stars. 1 order forgotten so one of us got her dish when the rest of us finished. Unfriendly waitress (the one with flower top). Didn’t even apologise. The food was ok but nothing special. Wouldn’t return and wouldn’t recommend.
06/18/2020
Katarzyna Jakubow-Tyka

Pyszne menu. Nieduże dania, do podziału. Duży wybór świeżych owoców morza i mięs. Znajdzie się też opcja dla wegetarian czy danie bazujące na warzywach. Codziennie coś innego do wyboru. Ciężko wejść "z ulicy" bo w drzwiach prawie zawsze kolejka na 15-45 min. Trochę chaos w lokalu, szczególnie w godzinach szczytu (obiad i kolacja).
06/18/2020
Aaron Grieser

Never got a seat. Lame attitude from staff. Perfect of you want to be looked down on for wanting to be there.
06/18/2020
Manuel Cabrera

Excelente comida a un precio nada caro, excelente atención. La única pega es que te sirven unos panes sin perdirlos, que no estaban tan buenos y los terminan cobrando a 4€.
06/18/2020
Alban Hébrard

Très bon "pot day" avec un plat typique : riz au canard avec deux tranches de chorizo et de bacon. Servi en pot commun pour deux nous avons fini le plat. Le serveur parle le français et est très sympathique et le service rapide (1h15 en prenant sont temps (plat + café)) Ne pas hésiter !
06/18/2020
Robert

Food of the absolute highest quality, along with a truly personal service from our waitress lead to this being one of our best nights in Lisbon. Spent €30 Euros each, got way more than we paid for. Would really recommend if you are in the area, try this place out!
06/18/2020
Cecilia Tiscornia

You should come early to put your name down on the waiting list because it is absolutely worth it. The food is amazing and compared to Scandinavian prices, it’s a friggin steal. Definitely worth the effort to get a table.
06/18/2020
Adrián Sanz

Fuimos porque un amigo nos lo recomendó, y fue una decepción :( Solo había un plato del día sin poder elegir así ninguna otra cosa, era bacalhau... A un precio de 13€ por plato, sin incluir nada más (ni bebida, pan...) y nos encontramos con una caldereta llena de patatas y alguna verdura pero con una cantidad de bacalao mínima en comparación con lo demás. Además, era todo raspa y no tenía casi carne... Y estaba bastante duro. Fue un fiasco, tuvimos que comprarnos un tentempié a salir porque apenas comimos... No me gusta poner opiniones malas, pero en este caso nos jorobó bastante que pensábamos que íbamos a tiro hecho, y resulto ser una decepción. Pd: tampoco dejan pagar con tarjeta.
06/18/2020
Luís Choupina

Simpatia no atendimento mas um prato pavoroso de iscas com elas. As batatas cozidas vinham frias, o molho com péssimo sabor e as iscas iguais a qualquer restaurante com muito menos fama. O prato de massa da minha mulher estava bom, o vinho da casa é excelente, tudo o resto aceitável mas muito abaixo das expectativas. Desilusão.
06/18/2020
Valentin Guinchard

Très bon, très accueillant.. un super moment. Pensez à réservé (août). Les serveurs parlent fr ancais très utiles pour la traduction de la carte.
06/18/2020
Mitra Ghamsari

Tourist trap. Tourist trap. It must appear in all the guidebooks because it was flooded with tourists and mediocre food. We know Lisbon well August and with a baby we were stuck with the first pick. bad mistake! First of all, I actually think I got food poisoning from the cold soup. It was probably not washed well, or else several days old. Additionally. The black linguini was tasteless. The fried squids not at all worthwhile and Much worse than anything we can find in Spain where we live. additionally, the sardine cones were supermarket sardines and small quantities. Add to this big problems : no credit cards!!! No highchairs!! As an American, I can get that this could be good good food compared to much of the USA, which is why it was filled with tourists, but frankly really disappointing and much worse than what I am used to living in Spain and France for last few years, and much worse than my normal go-to brasseries in Barrio Alto.
06/18/2020
Diego Verdun

No hemos podido comer. Llega temprano,sobre las 20:00.
06/18/2020
Henri Molin

This is lovely place inside. The food is delicious. You can’t book a table here, they have only a queing list. We ate here twice. First night we had waited only 20min but second 2hrs. Go to add your name to the list before 7 to ensure you get in before 9.
06/18/2020
Luiz Rocha

Restaurant's service is based on a tasting menu approach. Small plates, ideal for sharing. Comparing to others around Lisbon, I was expecting something different for my relaxation dinner. I always look for a balance between food x service x comfort. Below are the key points for my three stars: 1. food cost x benefit: although the dishes are well done and presented, the prices are quite high; 2. Not that comfortable: I had friends with me and the hard chairs with tinny table made things a bit difficult to manage the space for the plates. 3. Because the reduced amount per dish, we needed to place a bigger order. Consequently, it pushed our bill up. If you are on a budget, this option might be considered with caution. Prices are not friendly: e.g 5 units of breaded fried okra for almost 8€. Kids menu: doesn't seem to have many options for them. Check first.
06/18/2020
Luis Filipe Vilela

Muito interessante. Quem passa espreita e quer ficar. Aquele ar de Lisboa, propostas de comida originais e simpatia no serviço
06/18/2020
Lisa V

Si te enamora el ambiente más puro lisboeta, te encantará esta taberna, dónde podrás saborear un tartar de jureles o "carapaus", su plato estrella, o unas almejas o cocochas de bacalao, etc., a muy buen precio y todo muy muy bueno... Tradicional y renovado, como las bicis fixie, muy hipster, y te explican con detalle la carta, antes de pedir, en el idioma de "Pessoa" o en inglés o en español.
06/18/2020
Graça Veiga

Uma equipa maravilhosa que serve comida excepcional.
06/18/2020
Gareth Davies

I tried to come here last year, but was advised of a 3 hour wait. Came back July '18 and was a bit disappointed. The food was of reasonable quality, but the waitress wasn't able to tell the difference between pan and deep fried squid. The mackerel was fresh, but was unoriginal; seasoned with seaweed and sesame akin to Yo Sushi! That said, the table next to us was impressed. The chicken hearts were described as spicy - but at best, they'd been in the same room as a chilli. Perhaps this place used to be great yet suffered the curse of tourism and a desire to drive profits. This review is probably unfair, and might be biased by being short changed as I left - alas.
06/18/2020
Sharon

Naar aanleiding van de vele lovende recensies hier kunnen eten na een wachtlijst van 45 min (dit liep later op tot 2 uur). Er was niets mis met het eten, maar wij snappen de ‘hype’ rondom dit restaurant niet zo goed en het was ook redelijk aan de prijs. Er zijn leukere restaurants waar je kan eten voor dit bedrag.
06/18/2020
Lufu Mofos

Awfull service, realy unfriendly. At start they serve you old bread. Dishes are realy overpriced for what it is. There are a lot of waiters, but you have to calculate to wait long. Horrible
06/18/2020
Adriana Candea

Too precious Tried to go but the waiter rudely said that we should wait outside. I was very thirsty so entered after 5 mins to buy some water and she has again rudely said that they don't sell water, but only give it in glass bottles. Really? I am waiting to be seated...can't I get a bottle of water?? So we left...don't want to eat where the customers are treated like this.
06/18/2020
Marine Journo

Amazing food with fresh and tasty local Portuguese produce. Very friendly and warm service. You need to come early to write your name on the list - they don't take reservations. Allez-y les yeux fermés !
06/18/2020
Bastien Faget

Des plats succulents avec beaucoup de goût. Un service très agréable! On a adoré! Tout était divin!
06/18/2020
Jure M.

Sehr zu empfehlen super Essen. Super Ambiente und auch der Preis stimmt. :)
06/18/2020
Shih Shun Chong

Really appreciate the waitress taking her time explaining the Portuguese Menu in English for us. Every dish in this place is for sharing. She recommended 3 dishes for my wife and I, we had 4 it’s that good, a must when you are in Lisbon!
06/18/2020
Alexandra Taylor

Nice little restaurant. Good daily options. Can get very busy. Definitely catered toward tourists due to location and previous reviews. But overall a nice experience if you arrive early enough.
06/18/2020
Luis Serra

Gosto tanto, de tudo! Comida apenas com ingredientes da época, servida em pequenos pratos para compartilhar. Tudo é delicioso... ainda que o meu top seja o tártaro de ostra, embora não dispense a corvina e aquele bolo de chocolate no final!! O pior de tudo é mesmo conseguir uma mesa...
06/18/2020
Santiago F. Moreno Solana

Comida muy rica. El sitio es muy pequeño pero su carácter tradicional le da mucho encanto y merece la pena intentar comer en él.
06/18/2020
Huseyin Erdem

Food is not that amazing. The menu they present on board is daily changing i think. For a foreigner tourist they should present visual menu. We actually did not know what we ordered. If you are looking for different tastes you can visit here but not for delicious comfy dinner.
06/18/2020
Patricia Thibodeaux

This place was sort of a disappointment. It seems to be just a tourist trap made to create a commercial Portuguese eating experience for foodie travelers. Unfortunately the meals weren’t delicious or memorable. I would not recommend. I am not sure how this place got on so many “best of Lisbon” list. Maybe it wasn’t a good menu day.
05/28/2020
Vivian Wang

I will wait the whole day just to eat here. The menu changes every day, and the waiters are fluent in English and hold up the menu to explain their dishes of the day. Come here 20-30 minutes before they open, otherwise expect a very, very long wait. I came here in March 2019.
04/18/2020
Kate S

We got on the wait list and waited over two hours for the table. The menu apparently changes frequently and it seems we stumbled into “pan-asian”night where the menu incorporates asian ingredients(kind of a large place to condense into one broad stroke menu, but we can go with it). In reality everything was just loaded with coriander, random “oriental” spices, doused in sesame oil and soy sauce, and made by someone hasn’t the least idea about asian cuisine or bothered to taste their own dish - though most of my complaints seemed to be with lack of basic cooking skills. The clams were still very sandy (hard to judge the flavour when chomping down a mouth full of sand), the stuffed squid was inedible (half raw and mis seasoned - think five spice blend that’s gone unbalanced), grilled vegetables came mushy and overcooked (a plate of soy sauce flavoured baby food). All in all a very disappointing experience given the hype and also the long wait. Waitstaff was nice and reasonable, though this is the first time I’ve ever had to spit out food after just one bite (the squid).
03/18/2020
Nicola Carass

A perfect place for lunch. We went on a Saturday afternoon and were served the family meal which was delicious confit of duck with rice which was €26 for two. Perfect amount of food and very tasty. We also shared a sardine starter which was beautifully presented. Attentive staff, authentic setting and delicious food.
03/18/2020
Vic Varavarn

Fine dining service with rustic setting and a price tag to match that. Creative local dishes with an asian twist that blends splendedly (even for an asian who normally has a strong bias towards authenticity) The team is super professional and considerate. They speak perfect English (and even french if you are into that) and present you the daily menu from top to bottom.
03/18/2020
Miguel Artigas

Fuimos en sábado a comer y de principal tenían un único plato, el correspondiente a dicho día: solomillo, patatas y grelos. Lo que podría ser un inconveniente, por no poder elegir, se convierte en un acierto cuando el plato cuadra (y nos cuadró) y además está delicioso (que lo estaba). Si a ello sumamos unos entrantes deliciosos, hacen que sea un sitio plenamente recomendable al que acudir. No es barato pero tampoco desorbitado; a reseñar que no se puede pagar con tarjeta, sólo con cash.
03/18/2020
Kerem OUEINI

Restaurant très intimiste, arriver tôt! Vers 18h30, plats très raffinés, peu copieux
03/18/2020
Christos Kougianos

Excellent place/food/service. They take good care of you, it’s cozy and authentic from the inside. The dishes are relatively small, however you leave the place full. Fresh dishes, served one at a time and by changing plates to avoid mixing up the taste. Friendly staff, moderate prices. A true must-go in Lisbon.
03/18/2020
Gunta K

The food experience - below average. We had srimp, cod fish, mussles and vegetables. The srimp was tasty, unfortunately others wasn’t, codfish- too salty, mussels- avarage, veggies- some of them salty and overcooked, some - without salt and raw. Nothing to say about service- in general all good. The concept of place is nice, but should take more care about food to be in line with price and offer. Right now I’d say it’s overpriced. Won’t go there once again.
03/18/2020
Mika Lebbe

Such a great little restaurant. Be aware that they have a very limited space and you can't reserve. You have to come at 7pm and then it's a matter of luck. If it's full you will come on a waiting list. The restaurant itself is soo good. Fresh , local ingredients served so well. The clams were a big hit. We were with three people and took 5 dishes and 2 desserts. Which was perfect. The staff is also super friendly and are very helpful. Cash only. If you are in Lisbon you really need to check this one out !
03/18/2020
Elsa Maria

Empregados simpáticos, criatividade na apresentação do menu diário, comida boa.
03/18/2020
Fransis Chadikun

We had oyster, grilled marlin steak, fried tripe, grilled heart of lettuce and finished with cheese. A coffee and very old Portuguese aguardente. Very nice evening. 90 € for two people with 2 white wine glasses each.
03/18/2020
Eric B.

Accueil très agréable. Cadre nostalgique et reposant. Cuisine à la hauteur de sa réputation. Très très bien.
03/18/2020
Luis Cabral Figueiredo

Comida incrível num restaurante acolhedor!
03/18/2020
Cristian Papa

Italiani, state alla larga. Posto con una fama abbastanza grande ma che nel concreto è una vera delusione. Non esiste un menù ma i piatti ti vengono spiegati da una povera ragazza che tiene una lavagnetta precaria sulla gamba e ti guarda con aria sofferente sperando che tu possa scegliere nel più breve tempo possibile. Piatti osceni, abbinamenti incomprensibili e servizio lento all'inverosimile. Per due portate a testa la nostra cena è durata circa due ore, dallo sconforto e disperazione volevamo quasi andarcene pagare i piatti e non consumarli. A mai più.
03/18/2020
ANTONIO CARVALHO

experiência fantástica, totalmente fora do comum, com uma carta muito pequena, mas com muita qualidade. Do peculiar espaço ao atendimento e mesmo a forma como nos é apresentada a carta. Tudo é diferente mas muito muito bom
03/18/2020
Mark Cochrane

Seriously good modern Portuguese food, served as small plates, one at a time. Only 20 covers so a bit of a wait but worth it. Brilliant, knowledgeable and friendly service also. Seared Tuna was a highlight.
03/18/2020
António Matos

As melhores iscas com elas de Lisboa e arredores
02/18/2020
jesse mudaliyar

Amazing authentic food, great service and incredible attentive hostess/waitress. Highly recommended.
02/18/2020
Romain Birrien

Cuisine pleine de saveurs, et maîtrisée ! Un peu d’attente, mais possibilité d’aller faire un tour en attendant ! Les serveuses sont très serviables et agréables, et parlent français. Carte qui se renouvelle constamment. Parfait pour un bon dîner !
02/18/2020
Ellen J. Snyder

This small restaurant is amazing. They change their menu daily and have locally sourced ingredients. We went on a Saturday evening and put our name down for a 1.5 hour wait (well worth it). We would have gone back on again during our stay, but it is closed on Sundays.
02/18/2020
geza geza

Esperienza fantastica e piatti strepitosi. Il miglior ristorante provato a Lisbona. Consigliata la carne, il pesce spada, le vongole e la ‘nduja fatta da loro! Abbiamo provato un vino e un Moscatel davvero ottimi. Personale e servizio davvero gentile e professionale. Raccomando la prenotazione. Esperienza sicuramente consigliata quando si va a Lisbona!
02/18/2020
Miguel Gonzalez

Una experiencia única, sabores muy originales que te trasladan a diferentes lugares. Precio justo por las sensaciones que te aporta. Lugar muy pequeño que le das más encanto. No es posible reservar, apúntate a la lista y disfruta de Lisboa mientras esperas, merece la pena. Precio 35 por persona.
02/18/2020
신메이

평점이 왜 낮은지 모르겠는곳. 오늘 갔는데 진짜 괜찮았어요 돼지고기랑 조개 시켰는데 둘다 맛있었어요! 옆 테이블 외국인들도 세개시켜서 그릇 싹싹 비워드신거보면 다른 메뉴들도 다 맛있나봐요! 그리고 직원들이 다~ 친절했음 메뉴시킬때 큰 칠판같은거 가지고오셔서 메뉴 열몇개 되는데도 하나하나 영어로 설명해주시고 뭐가맛있는지도 알려주고 그래요!! 직원분들 되게 열정적인? 그런ㅇ느낌. 그리고 디저트 강요는 아닌데 약간 먹길 바라는거같아요 ㅋㅋㅋㅋ 노 디저트 하니까 놀라면서 자기가 엄청 추천해주고싶은 디저트 있으니까 꼭 먹어보라고 해서 시켰는데 ㄱㅊ았어요 달긴했지만! 그리고 외국인 관광객들 맛집인거같아여 현지인,한국인은 별로없어보였움 ++그리고 메뉴가 늦게나오는게아니라 일부로 하나하나씩 코스요리식으로 주는거같음 두개 시켰는데 하나 다 먹고서 바로 주셨음 모든 테이블 다 그렇게 주셨음
02/18/2020
Anna Mayer

Pequeña taberna con mucho encanto y ¡pocas mesas! Platos de la tradición portuguesa, hechos con cariño y calidad.
02/18/2020
Blanca Ioga

Delicioso pero caro, el personal muy amable
02/18/2020
Éric Lutz

Nourriture raffinée Essentiellement du poisson Les plats changent chaque jour
02/18/2020
Raul Rodríguez

Pequeñas tapas Gran calidad
02/18/2020
Harrison Kanarick

Best tapas I've had in lisbon and this is my third day. I'm not a big seafood person so I enjoyed the chicken satay, black pork, and I tried a little bit of the goat cheese. Nice size portions and good service.
02/18/2020
David Bradshaw

Went to a few nice restaurants on my holiday in Lisbon, but one of my dishes here was the best bite of food the whole trip-thank you!
02/18/2020
Diogo Chaves

Great litle restaurant. Authentic food. It is a place visited by both Portuguese people and turists. Very goog local beer
02/18/2020
gilles hemery

I read this was the Portuguese restaurant you must go in the heart of Lisbon. Awesome experience. The food was perfect, the restaurant is authentic and the people are so friendly nice and helpful. Just awesome
02/18/2020
이정은

일식과 퓨전한 요리가 많습니다. 저는 좀 더 포르투갈식 음식을 먹고 싶었어서 높은 점수를 주진 않았지만 전반적으로 음식은 괜찮습니다.
02/18/2020
les ruchers de la source

C'est vraiment très bon, super qualité du poisson et des goûts très bien associé. par contre c'est très cher, 60e pour 2 avec 4 plats (c'est plutôt des mini assiettes de dégustation) et 2 verres de vin. on est sorti on avait faim!
01/18/2020
Tyler Hanse

The food was incredibly tasty! There might be a wait, but they were very accurate at giving waiting times and it was well worth it!
01/18/2020
petr noguera

Lugar con encanto por su excelente comida y el trato de los camareros. Si tenéis suerte podéis probar la Alcatra. Buenísima
01/18/2020
Gema Quintana

El personal es muy amable, comida local y con platos elaborados. No admiten reservas y hay que ir en el momento y probar suerte, pero merece la pena esperar. Elaboran los menús en el día con productos frescos y de calidad. Vino y cervezas locales, muy buenos
01/18/2020
Rodrick Carpino

Absolutely a delightful little gem hidden in the alley behind a square. We had a 30 minute wait on a weekday, but the hostess offered us wine outside the door (not complementary) to make the wait easier. They have a menu that changes daily, the staff translated it for us and was happy to answer questions. Everything we ordered was absolutely delicious! Highly recommend the fried mackerel and white fish with tomato and basil. The dessert was just ok, I'll pass if I go again.
01/18/2020
Nikki LEE Baines

Delicious food, reasonably priced with excellent staff and service. Need to get there early (1700) because they turned people away. Just go, it's superb!
01/18/2020
Laura Wallace

Très bon restaurant, pas de réservation mais l’attente vaut le coup. Personnel très agréable
01/18/2020
Miquel Quinto

Els cambrers molt atents i el menjar prou bo, bona relació preu qualitat.
01/18/2020
Emanuel Weslley Marques da Silva

Comida boa, mas demora muito e preço muito alta para a quantidade oferecida.
01/18/2020
Sandra Schpoont

Nice small restaurant. Hard to get in to but we got lucky for lunch. Food is good and so is the atmosphere
01/18/2020
Anna Pilipenko

When high expectations do not meet the reality... If you want to have most expensive and most disappointing meal in Lisbon, come here. We were told that it’s a very local place with good portions of typical Lisboa cuisine. Well, maybe a few years ago it was the case. Now it’s a super touristic place which is very overrated. Where do I start? - Tiny portions. So tiny that to get full you need to order at least 2 dishes per person. IMPORTANT to note, that the price of a tiny portion is the same as the price of a big good portion in any other local Lisbon restaurant. So you end up paying TWICE as much as you would elsewhere. - Really weird menu. They say it changes every day according to the availability of locally sourced ingredients. Guess we were really unlucky, because we came for some Lisboa taste and left with burning mouthed from all the Asian dishes there were on that day. - a super long wait. You have to come to the restaurant, sign up for the wait list and wait 1-2 hours elsewhere, depending on the time of the day. Shall I say that it’s totally not worth the wait? I’m giving 2 stars only because of friendly waiters. Otherwise it’s a really big disappointment.
01/18/2020
Jose Fuertes Castillo

Agradable y buena relación calidad precio
01/18/2020
kaoutar radi

The place is a tapas place, which is not mentioned in the menu, the prices are pretty high for the portions. The waiter said that for 3 people ordering 4 tapas should be good. But we are small people but still not full, also the quality of the food is not up to the prices.Also we gad to wait, which is not bad, so we went to a bar and had a drink then came back but we still had to wait for 15 minutes outside in the rain till they cleaned and arranged the tables very slowly . Anyway I wouldn't really recommend this place
12/18/2019
JNW

This is a special place. The kind that you wish and hope and pray that you stumble upon when you travel. Where the wine list is local, local meaning not just Portugal, but only around Lisbon. The food is internationally informed in the way that it is familiar but still refreshing. It’s a small spot but so full of warmth you feel like you’ve stumbled into a place you been before. If you’re in Lisbon this is worth making a stop for, putting your name down, waiting for somewhere around 1-2 hours (grab a drink at by the wine nearby), and sit down to one of the best meals you’re going to get in Portugal. Every dish was stellar, every wine recommendation was spot on. Thank you Taberna da Rua das Flores.
12/18/2019
Serafina Consolo

Piatti uno più buono dell’altro, personale gentile e accurato, vino di qualità. Approvatissimo!
12/18/2019
Michele F.

Il locale è carino ma piccolo. Il menù del pranzo è un po limitato ma di buona qualità. Abbiano preso come piatto principale la zuppa di squalo ( cazon), il pesce era davvero buono peccato che la zuppa sapeva un po troppo di menta. Il formaggio era davvero ottimo.
12/18/2019
Graziana Negrini

Dopo aver prenotato ed atteso un ora e mezzo davanti al locale, ci viene annunciato che non è possibile mangiare.
12/18/2019
Rui Cruz

Espaço típico, agradável, com muito bom atendimento e qualidade!
12/18/2019
Pedro Nogales

Hemos comido el plato típico de las azores Alcatra. Impresionante. El local precioso y el servicio inmejorable. Lo mejor de Lisboa!!
12/18/2019
Lloyd Bennett

Nice food in an intimate setting if you can stand the wait. They also only accept cash so be prepared. Ate really well on my visit In April and this was one of the best...
12/18/2019
Morgan

Il fait froid dehors, il y a de la place à l'intérieur mais pas possible de rentrer, dommage.
12/18/2019
Angelina Ferreira

Gostei os preços daqui e também os empregados da mesa me serviram rapidamente.
12/18/2019
Tara Prangell

Delicious food, great ambience and wonderful staff. Came at night and they were fully booked out, but came soon after they opened (around 12pm) and we were seated right away. One of our best meals in Lisboa.
12/18/2019
Celine Z

Fantastic dining experience in a small tavern- definitely recommend going there early as there is a long line and the tavern can only accommodate a few tables at once. The food is just amazing - plats are full of surprises experimenting with flavors and textures, using fresh ingredients that are in the season. Menus are handwritten and presented by the waitress who speaks English very well. We had a lovely time there.
12/18/2019
Fernando Pereira

Cozy, friendly staff, inexpensive, short updated Portuguese menu and wine list. Grilled swordfish was delicious.
12/18/2019
Alexandre Vilão

Third time I have been in the place and third time I leave in love with it. Staff is communicative and very joyous. The food, consisting of small plates to share is to die for. The wines are good but I would love for a wider choice. The only thing bad is that the place is small and doesn't take reservations so you have to wait a long time. But it's so worth it...
12/18/2019
Yuka Fujisawa

熱々で美味しかった。2階には6テーブルあり、座って食べることもできる。1つ4ユーロだった。
12/18/2019
Nestiane MARCO

Ambiance familiale. Cuisine délicieuse et gourmande. Penser à réserver très peu de places
12/18/2019
Carmela Mondello

Definitely got food poisoning and really sick from eating at this place Friday, both me and my co-worker did. May have been the clams, not sure.
12/18/2019
Komáromy Richárd

Véletlenül keveredtünk ide éhesen és ez fontos. Az ajtóban a pincér eléggé kimért volt de bejutottunk. Nincs étlap egy eléggé arrogáns hölgy hozott egy táblát amiről felolvasta az étlapot. Mivel a portugál angolt nehezzen fogtuk fel mivel mi is inkabb németül beszélünk kértük beszéljen lasabban de erre még jobban hadart. Rendben ráhagytuk kérlek hozz egy halat és egy steaket. Várunk.. Kozben kértem egy ginja-t de erre kioktatak hogy azt evés után kell.. Nagyobb céget vezetek csak el tudom dönteni mit akarok inni és mikor. Mindegy.. Kértem a ginjat NOW erőteljesebben.. Kozben megérkezett a vacsora. Egy vicc. Amolyan műmájer étel. Kevés.. Ennyi pénzért sokkal jobb ételeket kaptunk 8 napos itt tartozkodásunk alatt és sokkal kedvesebb felszolgálással.. Én racionális vagyok. A hely tökéletes művészeknek vagy vacsora után valamit enni de étteremnek katasztrófa.. Honfitársaimnak kifejezetten nem ajánlom hacsak nem egy lufira vágysz..
12/18/2019
Voitek Jarus

Очень понравился персонал и еда тоже вкусная, честно. Читают все меню и дают рекомендации 5+. Но есть и маленькие минусы: помещение небольшое, столики маленькие, туалет игрушечный и не очень опрятный. И главное - не принимают карты. Но за 2-3 дня в Лиссабоне это место понравилось больше всего!
12/18/2019
Nicholas Fanselow

Sehr süßes kleines Restaurant mit sehr leckeren „Tapas“. Haben zu zweit vier Gerichte plus Nachspeise bestellt und waren mehr als Satt. Preise sind fair. Wir hatten Glück das wir einen Tisch bekommen haben weil dieses Restaurant ohne Reservierungen arbeitet. Man kann nur vorbei gehen und sich aufbaue Warteliste schreiben lassen wenn es voll ist. Obwohl es so klein ist und genügend Mitarbeiter da waren, war der Service etwas Mau weshalb ich einen Stern abziehe. Wir würden aber wieder hingehen. OBRIGADO
12/18/2019
Sarud Abdennabi

The fun way that they approach food and the general atmosphere is refreshing. The seared tuna was the best thing I ate on my trip and I still think about it.
12/18/2019
Isabella Tirelli

5 well deserved stars. It was worth waiting for two hours. Amazing food of the finest quality, attentive and caring service and a truly unique experience in this typical taberna of Lisboa- a great place to come back to
12/18/2019
martina t

Loved this place; small, charming and amazing food and atmosphere! Although this place is super busy and waiting time for the table can go up to an hour it’s worth visiting! Staff is very nice and they will take time to lead you through the menu and explain the ingredients. Delicious food, could not stop ordering and trying more and more!
11/18/2019
Sérgio Miranda

Comida muito boa, com toque caseiro.
11/18/2019
Stephen Doyle

This is a very romantic and quirky little restaurant. The staff are very good and the food is really tasty and at a reasonable price. Two of us had 4 tapas and 4 glasses of wine. The only problem was when we wanted to pay they would only accept cash which gave us problems as we were travelling. A 70e bill, these days you should be able to pay with a card. That was disappointing
11/18/2019
Chen Attias

Food is mediocre, small portions, high prices. Very long waiting time to get seated. Service is good. This restaurant is not bad, just very disappointing.
11/18/2019
José Leal

Comida sem a qualidade desejada
11/18/2019
Mieke Selling

Cute local bistro on a side street, very non-descript outside. Locally run serving fresh Portugese food. The inside is a little cramped, but with a good vibe. Wines are nice. Prices are good. Menu changes daily (or more) because its all written on a chalk board.
11/18/2019
Yvan Mignot

One of my favorite small restaurant in Lisbon, the only drawback is that they do not accept reservation so you have to go early and make in personne reservation for the same day , but is well worth it food is excellent the service is casual and very friendly. Make sure you bring cash they do not accept credit or debit cards
11/18/2019
Ricardo Screpka

Wonderful meals.. went for a dinner and snuck in for a lunch. Mentioned in the New York Times recently, so there is a fair amount of tourist business, but locals as well. The menu is a giant chalkboard that your server will read to you. Definitely ask for their suggestions and favorites! But make sure to get pexinhos fritos (little fried fish) at every meal.. not just here but really anywhere in Lisbon. Grilled black pork was simple yet amazing.. port braised rabbit for lunch was perfect. Great wine, cocktails. A wonderful honest to goodness little tavern. Definitely makes life easier to be a small party -- otherwise get yourself on the waiting list and take a walk. Cash only operation.
11/18/2019
Christina Taschwer

Essen ehrlich und authentisch! Frisch und sehr gut! Keine Reservierung möglich, da sie mit einer Warteliste arbeiten... muss man Geduld haben! Klein und eng, aber ausgesprochen original portugiesisch!!
11/18/2019
Best Foodie

Food is extremely great! Price is fine However the service is not good as u ask for something and then u need to remind them after 10minutes Cauz they will forget Wait for very long
11/18/2019
Wendy Mendes

Comida boa, mas achei um pouco caro. Infelizmente só tem imperial de cerveja artesanal, poderia ter alguma marca popular tbm.
11/18/2019
Jørgen Færevaag

This small, local gem of a taberna (low-key restaurant) offers a refreshingly honest and pure experience of the Portuguese cuisine. Delicious food, friendly service and a warm atmosphere. Just be aware of the place always being packed, and no reservations accepted
11/18/2019
Amit Epstein

Lovely place to return to, this time just as last time, amazing place: great food, lovely decoration, friendly staff and all in all pleasant atmosphere. Great help with understanding the local dishes, everything very fresh and made with love and attention. Tourists are treated well, with great hospitality
10/18/2019
Ainara Gallego

Me lo recomendó una amiga y nos llevamos un chasco. Mi pareja ni cabía en la mesa, la carta inexistente y la cantidad pequeña. Es un local que tiene una puntuación exagerada. No lo recomiendo.
10/18/2019
Tomas Escobedo

Una decepción total. Tras ir por recomendación, nos encontramos con un solo plato principal y 4 entrantes. De esto hemos pedido una ensalada de alubias sumamente escasa y con dos trozos de huevo cocido, unas sardinas rebozadas con una mayonesa y de principal la opción única de pato al horno. Aparte de lo escaso y la extraña fijación por el perejil, nada ha estado a la altura de lo que en Lisboa se suele ver. Los postres los hemos suprimido para ir a una pastelería cercana a quitar el mal sabor de boca, literal y figurado.
10/18/2019
Don Knarr

Fantastic....that rare combo of amazing food with amazing service. The staff cares about you and your experience. Go early and make a reservation and come back 1.5 hours later otherwise they turn you away.
10/18/2019
Nicolas Roger

Excellent repas ou il faut arriver en premier (11h30 ou 18h30) pour ne pas attendre son tour. Pas de réservation possible, donc il faut attendre son tour souvent plus d'une heure. Sinon très bon rapport qualité prix avec une cuisine du marché. Belle carte des vins et service impeccable
10/18/2019
Simba Löwe

Das essen war sehr sehr lecker. Der Preis im Vergleich zum Rest der Stadt sehr angemessen. Ich finde es auch gut, dass nicht reserviert wird. Damit haben viel mehr Personen die Möglichkeit dort das essen zu genießen. Der Service war sehr gut. Und wurde die Zeit gelassen die wir benötigen. Auch wird zu Beginn des Abends bestellt. Leider ist uns dann aufgefallen, dass wir es nicht schaffen werden alles zu essen und wir konnten das letzte Gericht kostenlos streichen. Wir werden nochmals hingehen
10/18/2019
Linno N

My first time here 5yrs ago was excellent but I dined here recently and it was absolutely disappointing. The menu had an odd Asian twist and our 3 dishes were like cheap basic Asian dishes with way too much salt. We had a fish dish which seemed steamed outside and raw inside, with dribbles of chili sauce - it was neither hot nor cold but mildly warm and had no flavour but salt (I didnt take a pic of this but you can find it in someone elses pics on Google). We also had udon noodles with squid, these were decent but a tiny portion for the price. Finally we had a vegie grill which was basically an overcooked stir fry but with only large salt flakes as flavouring. Overall, it was thoroughly confusing - it didnt have a strong identity and was neither good Asian or European food. We have travelled extensively and lived in Sydney and London and have dined at alot of amazing places around the world so this isn't coming from a lack of foodie experience, I really wanted to love it and took my partner here remembering how good it was 5yrs ago but every dish was a disaster this time?!
10/18/2019
Lewis Winston

I'm happy that people give up too soon and go to other places. It allowed me to enjoy an incredible meal in a great setting. I think the staff is on point with there interactions and provide excellent advise to customers. Definitely a tapas style restaurant but with a trace to origin method of producing great food. I thought each selection was perfectly prepared and the staff easily explained how they presented each dish. The atmosphere was small but comfortable. I've enjoyed many meals across the world like this. I would highly recommend this to anyone. I also encourage you to wait including enjoying drinks curbside if necessary.
10/18/2019
Samuel Cattell

Had to leave a review for this place based on other reviews I'd read before going. Go with the knowledge that you're going to have to wait (you can go off for a drink elsewhere then come back), it will be a long wait, and it will be worth the wait! The staff that served us were so friendly, accommodating an helpful. The food was amazing. From the blue marlin steak served rare, to the black pork with onions it was all so so good. Don't be put off!
10/18/2019
L Patterson

Exceptionally average. The staff did well to accommodate us during our two hour + wait, which included a couple of free drinks and friendly banter. Unfortunately the service did not make up for what was particularly bland food. While the seafood varietals were all fresh, the combination of flavours left a lot to the imagination. While worth stopping by if you can get a table, the long wait is not justified.
10/18/2019
Ryan Yeoh

Extremely friendly and helpful staff who invested their time in explaining the menu is mouth-watering detail to us. The food did not disappoint!
10/18/2019
Kelly Soucaret

I’m afraid I don’t get all the hype! Service was super nice, restaurant was cute but food was so mediocre!
10/18/2019
Jānis Meija

Went there 5 minutes before place was open they had no menu in English and they asked to wait outside, after 15 minutes of waiting we left.
09/18/2019
Tulio Dek

Entrei e falei “boa tarde” , a garçonete de cabelo loiro, branca disse “vai esperar la fora” , falei “boa tarde” novamente , ela extremamente mal educada novamente me mandou pra fora, sequer ouviu o que eu tinha a dizer, não fui e nem irei , um lugar com pessoas negativas , sem educação , no mínimo traz essa emergia tambem nos pratos. Não recomendo.
09/18/2019
Hyemin Ryu

I had read enough about the waits here so we went early to put our name down and came back for an early-ish dinner at 7. It was tough deciding what to order because they don’t have a menu book - the server literally reads out the menu holding this giant one and only chalk board that exists at the restaurant. Anyways, we managed to order some dishes not really fully understanding what we ordered but each dish was delish and thorough enjoyable. I think each dish was low teens to low twenties in €. But they were not mind blowing. I can’t quite pinpoint or describe how each dish tasted like now. Additionally, a couple razor clams still had dirt. I’d also skip the dessert. While the chocolate torte? cake? that the server recommended was good, I’d much rather get pastel del nata from manteigaria for €1 not too far from the restaurant - they are THE BEST. The STAR of the dinner was actually the bottle of wine we ordered on our server’s recommendation. It was the best wine we both had in our visit to Portugal and that includes vineyards in the Douro valley! For €16, it was an amazing value in my book. Total dinner for two incl the aforementioned wine and a shared dessert I think came to €78 which put it at the high end of range for eating out in Portugal for us. I think it was an enjoyable experience but it’s not a must.
09/18/2019
Oliver Happy

Extremely rude. On arrival we were escorted outside and told in no uncertain terms to "talk outside". I understand restaurants get busy but there is never, ever a good reason to mistreat people as they arrive with hope of a table. Avoid.
09/18/2019
Wojciech Szkadłubowicz

Rzetelnie, poprawnie ale bez rewelacji. Brak rezerwacji, zapisy na zeszyt przy wejściu, duże kolejki. Cena zbyt wysoka w stosunku do jakości.
09/18/2019
Harold Chen

Wonderful even though I was a bit hesitant at first to try, given we had been turned away before during a big crowd and it seemed those waiting in line were mostly tourists. We got there just before 5 PM (when dinner begins being served) and were first in line. The ambience was cute, cozy, and romantic. We started with the bread and olives which were a notch above some of the others we have been having and with interesting variety in the bread, then after being explained the menu we ordered prawns, duck leg, and figs. The prawns were very fresh and tender, served with a delicious spicy sauce. The duck leg was a bit rare for my preference, but still great. The real star of the duck leg dish though was the seaweed, and it’s quite interesting how this place puts a modern spin on more traditional flavors, including incorporating asian influences (udon and a bulgogi dish were also on the menu). Finally, the figs were my favorite despite their simplicity, warm with goat cheese and balsamic. I’m still thinking about them now at home! We concluded with some cheesecake with berry compote, and it had a uniquely mousse-y texture. Would certainly come back if the timing works out well enough to avoid the crowds! We do not drink but the restaurant had a number of alcohol options.
09/18/2019
Victor Willis

We had read and heard about this restaurant so it was on our list. The food and service exceeded our expectations. We arrived at 6 pm and had a twenty minute wait. The menu was eclectic with a strong Portuguese foundation deliciously executed: oysters with seaweed and sea asparagus, fish with tomato and chips, fried small crab, grilled shrimp, mixed grilled vegetables, figs with goat cheese and finally a chocolate cake. A good selection of Portuguese wine all helped to make this the best meal we’ve had in Portugal and one of our top meals ever.
09/18/2019
Francesca Mingione

This place is a gem! Hands down some of the best food I’ve had in my life. Get there VERY early or you’ll be waiting a long time. They sell bottles of their own olive oil. Bring some home!!
09/18/2019
German Schiaffino

Está sobrevaluado. Pedimos el pollo y el bacalao, todo pasado en coción y frío. La atención es bastante seca. Muy caro para lo que ofrecen. Quizás nos tocó un mal día, pero decepcionó.
09/18/2019
Lydia Eriksson

Amazing “tapas” restaurant in Chiado! We where put on the list when we arrived and had to wait for approximately one hour to get our table. However, it was totally worth the wait! The staff was very friendly and the food delicious. We ordered three dishes to share and it was perfect. I strongly recommend the white fish and the figs with goat cheese. Reasonable prizes as well!
09/18/2019
Oscar Soneira

Una de las mejores tabernas de Lisboa. El trato del chico de sala, junto a su simpatía y ganas de comunicar son excelentes. Los platos se salen un poco de la dinámica lisboeta (bacalao a bras, típicos graellados, etcétera) para ofrecer otra cocina portuguesa muy buena. Un sitio al que ir si o sí.
09/18/2019
Isabel Perez

Comida buenísima. Precio medio unos 20€ sin bebidas alcoholicas. Suelen tener entrantes y platos principales, nosotras sólo tuvimos un plato a elegir qué fue lo mejor de todo. Buenísimo y trato excelente. Llegamos a las 13:30 y no esperamos nada. Obrigada.
09/18/2019
Carlos Madruga

Um dos melhores restaurantes de liboa com um atendimento exemplar....
09/18/2019
Jessica McCleave

I hate leaving a negative review, being a foodie and restaurant owner, I was genuinely excited to try the food here. The settling is lovely but honestly, this is a really average meal out. The small plates/tapas here are 3 times what you would pay in another joint. We had stale bread and oil to start, which wasn’t great. We ordered baby mackerel /whitebait which came with an olive oil and onion dip, which combined (as the fish is deep fried) made a super greasy dish. We asked for an alternative dip, aioli , yogurt, anything to cut through the fat. The waitress was rude, told us she didn’t think our request matched the dish and refused to serve an alternative until the manager then came to our table with some yogurt. We left with an average opinion of the food. With an even less average opinion of the staff who seemed to have let their reputation get in the way of simply being good hosts. For any overseas visitors, keep your options open. This place has got too big for its little boots.
09/18/2019
Christine Schößer

Amazing food - acutally the best food we have ever eaten. Caring and very nice service! Long waiting list! Still absolutly worth it! Thanks to the team!!
09/18/2019
Lúcio Torelli

Comida mais cara por ser área turística. A garçonete foi muito grossa e sarcástica talvez pelo fato de eu ser Brasileiro já que com meu marido Irlandês ela foi muito educada. Não voltaria de jeito nenhum.
09/18/2019
Thierry Lenoble

Ne paie pas de mine mais faut y aller
08/18/2019
Saloua Diouri

Ok, nourriture pas mauvaise... Mais la quantité?! Ils se veulent un concept de plats à partager, mais c’est raté. A chaque plat qui arrivait (et il fallait le mériter vu le temps d’attente), nous avions une bouchée chacun... c’était frustrant. On a fini par commandé un fast-food à la fin du dîner. Bref: trop long, service pas terrible et cher pour ce que c’est.
08/18/2019
Beatriz Martinez

Comida casera muy rica y abundante. Tienen menú cerrado con 5 primeros y 5 segundos más bebida. El personal muy amable. El camarero que nos atendió hablaba inglés y español por lo que no tuvimos ningún problema para entendernos. Eso sí, el restaurante es muy pequeñito, hay que ir pronto y te apuntan en lista si no hay sitio y te dicen "ven en media hora" etc. Pero merece la pena. Precio de 2 Menús y cafe: 35€. Precio más que razonable tratándose de comida casera y de la Ubicación del sitio.
08/18/2019
Jared Allen

The food was outstanding, and the service excellent, we were extremely lucky to get a table when a reservation didn't show up, and it was one of the highlights of the holiday.
08/18/2019
lalita kakanadan

Its just OK nothing great! Wonder why it even showed up in the list when we searched for "Portuguese cuisine" as none of their dishes (daily changing menu) are authentic Portuguese! They serve fusion food and the quantity of the dishes are so little and one has to order minimum 2 plates not to feel hungry later! The food is nothing outstanding. The waitress who attended us was good but soon after we placed the order, she came and asked us to move to the extreme corner table which hardly fits 2 people and the third person had to sit on a small stool! Apparently someone else had reservations and they showed up late and that's how we (3 of us) got the 4 seater! We didn't want to squeeze ourselves in that corner and the ladies kept on arguing "if they had showed up on time, you wouldn't have got this table"! Well, if they had offered us that dead corner in the beginning, we would have saved our money and dined in a better place!
08/18/2019
yihsuan chan

里斯本限制最多的餐廳、被部落客嚴重誇大。 強迫點餐數量、份量少,連女生都吃不飽,廁所不斷傳出臭味,嚴重影響進食,餐廳位置手機訊號極差,回個訊息都要幾分鐘,即使有wifi也不願意提供,價格昂貴卻只收現金,沒有人會為了吃一頓飯身上隨時帶著一堆錢,這個年代了餐廳一定要與時俱進,在我看來只是有著公主病的一間餐廳。
08/18/2019
alexis Girard

Excellent! Venir en début de soirée pour être sûr d’avoir une place! Adresse très prisée! On a adoré les couteaux revisités (très iodés) Ainsi que le veau maîtrisé à la perfection! Merci à l’équipe
08/18/2019
Gerardo Atienza

De antiga taberna portuguesa tem as mesas e as cadeiras. O menu é só modernices servidas em doses curtas mas de preço elevado. Cerveja só artesanal que a típica Sagres ou Super Bock não não. Serviço simpático.
08/18/2019
Rudy Fernandes Baptista

Heerlijke hapjes om te delen, goede cocktails, uitstekende bediening, prijzig voor de locals, redelijk voor toeristen. Er wordt goed Engels gesproken. Er kan NIET gereserveerd worden, wat er wel kan is om 17:00 je naam op een lijst zetten en dan krijg je een tijdstip waarop je terug kan komen Niet geschikt voor grote groepen
08/18/2019
David Romera

Eran las 20:30 y nos tocó esperar 15 minutos a que nos dieran mesa. Os aseguro que valió la pena. Anticipó que el precio por cabeza ronda los 30€ pero cualquiera de sus platos merece la pena. Buena cocina y buena calidad. Servicio inmejorable con un trato cercano y muy agradable. Lugar maravilloso para salir de la rutina y darte un gustazo.
08/18/2019
pd chic

Wayyy too overpriced. I came here for lunch. We had sardine on toast and curry—one order of each to share. €29 for a one-person order of shrimp curry!! There were five medium-sized shrimps in the whole bowl. Yes, we counted. Not to mention they charged for the olives, which are free in a lot of restaurants. €3 for a small glass of pilsner. The food was delicious, but definitely not worth the price. Service was good. I don’t recommend it.
08/18/2019
Meghan W. Clanton

We arrived at 9:00 on a Saturday, getting our name on the list just in time. We were seated at about 10:15 in a small and intimate dining room, but didn't feel overly crowded. The food was presented on a chalkboard menu which changes daily, and it was nice because as we chose we could really discuss with our waiter. We got prawns, a white fish in a basil tomato sauce, clams, and thinly sliced veal. The prawns seemed over cooked to us, but we have had that same thought everywhere in Portugal, so I'm wondering if it's just their preference here. Everything else was absolutely delicious, the fish in tomato sauce was just amazing! We rounded out with a chocolate cake for dessert, and the waiter brought us complementary port to thank us for waiting so long. We had a very lovely night, a great meal, and thought the slightly higher prices were well worth it. Note that it's cash only.
07/18/2019
Sandra Medina Castro

El sitio es pequeño, hay que ir pronto o reservar con antelación. La carta es pequeña, aunque la comida en general es buena. Comimos arroz caldoso con navajas que estaba bueno, aunque algo de arenilla encontramos. No es de lo más económico, cada cerveza 6€. El trato es bueno, los camareros se esfuerzan y son simpáticos. Los postres son buenos, comida casera.
07/18/2019
Nik K

Tourist trap. Maybe better than you regular fish&chips but please bother to google or walk 100m away from there, in any direction. I was caught by a good rating and interesting look, this was a mistake. Should have read some negative reviews. Service: I cannot say it was rude but neither polite. Borderline. Price: overpriced for lunch and the worst value for money after my two weeks in Portugal. I ate at "home food" style local restaurants and high end houses with dress code expectation for guests. All experiences were waaay better. Food: bread was not fresh, hard. From yesterday morning or even older. Olives were bitter. Rice with meat had barely any meat, mostly rice which was also burnt and quite oily. Soup was ok. Wine was alright (it was not made by them, thanks for that). Soup plate served was broken. Who serves plates with which a customer can cut himself? Was informed they only accept cash after I asked for the bill. There is no sign stating this. "You can go up the hill to ATM" was their only comment. Something to do with tax? Just wondering. Upd: forgot to mention a dirty knife served and an ant in my plate.
07/18/2019
Mark Hickey

The service was excellent. Unfortunately I am not a lover of raw food but they do tell you that it is partially raw when they explain the menu to you. I tried a fish dish but could not eat it. My fault for ordering it, but they took it off the bill, much to my surprise. Very busy place.
07/18/2019
Brendan Coen

A true gem in Lisbon. This restaurant understands how to make flavors come alive. Very small spot so be prepared to wait, but it’s well worth it. We had clams, tuna belly, prawns, duck breast and blueberry cheesecake. Enjoy!
07/18/2019
EDUCATEC

Cocina minimalista con aires vintage
07/18/2019
David A

Super popular spot - in a great location. We just had three plates, which was perfect for 2 people. The tuna, squid and figs were all solid dishes and went well with the bottle of dry rosé. We will be back!
07/18/2019
Ludo Roussaux

Bit dodgy the way they force the olives and bread on you at the start. Basic but good food n good wine tho.
07/18/2019
Amir eskafyan

Not worth the wait for this tourist trap. Go to Taberna Sal Grosso instead. Also popular but much better food and far superior service. This place used to be good, unfortunately no longer. Good bye RDF. The only reason I’m not giving a one is because while it’s far worse now than before it’s still better than McDonald’s
07/18/2019
沈家琪

The restaurant changes menu every day, and the menu will be explained/translated to customers by the waiter. I came to this restaurant based on all the good reviews online, but l have to subtract 2 stars. One star is because of the price: I don’t think the restaurant provided enough dish portion for its price. I ordered a starter and a main dish, but I hadn’t had enough...(I normally only order a main dish). The other star is because of the inconsistent service: I arrived at the restaurant around 12 and the waiter treated me nicely, but once the restaurant is full (all tourists, no locals), the waiter didn’t treat those who came in asking for a table or a reservation that well. (I sat beside the reception).
07/18/2019
Thene Sheehy

Excellent caldo verde, mushrooms, fresh cheese with pepper jam, sardines, and a chilled bacalhau salad with chickpeas.
07/18/2019
Alex Hu

It doesn't live up to the hype and the wait is long, but the food was pretty good, especially the clams which had a nice, hearty broth and just the right amount of salt (which was a lot). Cash only and I waited about 80 minutes
07/18/2019
Wyatt Carr

The wait was an hour and half. I was quite excited, as a wait that long usually means that the restaurant is very good. I hate to write non 5-star reviews but if I can prevent a few 2 hour waits, maybe that's a good thing. The restaurant isn't losing any money as they're already turning people away. The food was barely mediocre. The swordfish was overcooked, the grilled vegetables were oily and mushy, and the veal was decent. The chocolate cake was undercooked and the vanilla custard wasn't good enough to be worth finishing. I wouldn't recommend this restaurant unless it's convenient for you. And don't order what I ordered - maybe that's where I went wrong.
06/18/2018
João Velez

Petiscos originais e deliciosos.
06/18/2018
Helena Marques

Passei pelas 19h00 para fazer a marcação para as 20h00, e assim foi com uma das funcionárias que veio à porta e que me garantiu mesa para 1 hora mais tarde. Quando voltei para jantar com os meus amigos, o dono muito antipaticamente disse que o meu nome não constava na lista logo não tinha reserva. Tive que me exaltar, e exigir que telefonasse à sua colaboradora que entretanto tinha já tinha saído para que confirmasse que eu tinha feito a marcação. Lá nos arranjou uma mesa minuscula para 4 pessoas. Pedimos 5 pratos, somente um me fascinou, o pão bao, estava relamente muito bom, os restantes estavam supercondimentados, o carpacio de carapaus com excesso de gengibre e um outro que só sabia a coentros. Havia ainda a lebre que trazia um cabelo enorme, ao que me informaram não ser um cabelo, mas sim um pelo da lebre o que seria normal.... Terminados estes 5 pratos, perguntaram logo se queriamos café. Nitidamente a clientela portuguesa não lhes interessa.... No final 5 pratos e 2 garrafas de vinhos, 4 pessoas, 100€. Seria aceitável, se não tivessemos saído de lá cheios de fome....
06/18/2018
Francisco Quinteiro Pires

I could comment on the fact that the service was not so friendly as one can have when in Portugal, a paradise for foodies. However, that doesn’t matter if the food is good. Highly recommended by travel guide books and websites, Taberna da Rua das Flores’ food is disappointing. We tried a grilled fish with tomato rice and bife à portuguesa, but both were bland and forgettable. Maybe it was bad luck, given the fame of this place. Please try other restaurant if you have time.
06/18/2018
Aaron Wileman

Great service, great food and small little restaurant which is popular but not too crowded. Fresh food of the day with some great flavours in small dishes. Sadly not an extensive wine list or selection of vegetarian options. We will be back to again to try a different menu on a different day! .
06/18/2018
Giuseppe Greco

Miglior ristorante di Lisbona. Tornerei a Lisbona solo per potere ripetere l'esperienza di una cena eccezionale.
06/18/2018
Thomas Obst

Die Empfehlung für Lissabon. Wenn man Wartezeit akzeptiert,wird der Gast mit sehr guten Service ebensolchen essen und Wein belohnt.
06/18/2018
Ivan Sellers

Small portions. Very tasty. The best part were the desserts. Only tourists. Portuguese staff friendly and very professional. Small and always busy and full but you can wait a few minutes and something will free up. Wait in center of restaurants on steps.
06/18/2018
Ernst Breel

Great little place with waiting list system. Wonderful people running the place, serving great dishes made with fresh ingredients.
06/18/2018
Matthias Vogt

Sehr gutes Essen. Tolles Ambiente. Top Service!
06/18/2018
Thomas Obst

Grandios .kleines Restaurant. Tolles essen das warten lohnt
06/18/2018
Elizabeth Zine-Eddine

We arrived at 9.30pm so couldn't get a table. I knew I was hedging my bets, as heard it was very popular. So instead came the next day around 2.30pm and got a table straight away. We started with a cocktail...I had a mojito with a twist. It was delicious. It was the lunch menu so not a massive amount of choice, but everything was delicious. We had sardines to start and then steak tartare and fish rissoto for main. The fish rissoto was really good, she said they use bread and oil as a base (I thought was rice when I was eating!) And then lots of different things but was really tasty!
06/18/2018
José Adriano Ferreira

Adoro.barato e muito bom.
06/18/2018
굳잡

메뉴판 가지고 와서 설명해줌. 메뉴는 매일매일 바뀌는것 같음. 근데 무조건 2디쉬라 아쉬웠음. 가격은 비싸지 않았는데 혼자서도 2디쉬라 부담스러웠음. 기본 식전빵이랑 올리브 4유로 받음. 음식맛은 그럭저럭 나쁘지 않았으나 양이 적고(남성분들은 무조건 2디쉬 시켜야할듯) 한 디쉬는 누락된건지 30분 넘도록 안나와서 좀 짜증났음. 어정쩡한 오후시간대에 가면 기다리지 않고 바로 먹을수 있습니다.

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