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Pepper's Steakhouse

Restaurante em Vilamoura, Faro
+351289303303
Avaliações: 9 | Classificação geral: Perfeito
Excelente
6
bom
2
Médio
1
Mau
0
Terrível
0
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Sábado 7:30–11PM
Domingo 7:30–11PM
Segunda-feira 7:30–11PM
Terça-feira 7:30–11PM
Quarta-feira 7:30–11PM
Quinta-feira 7:30–11PM
Sexta-feira 7:30–11PM

Marina de Vilamoura, 8125-901 Quarteira, Portugal

Avaliações

06/14/2020
Elmar Wind

Absolutely famous Steakhouse! We enjoyed everything; from the bread at the beginning to the starter and the fantastic main course, a dry aged T-Bone steak for 2. The meat was cooked to perfection and also the sides were amazing. Professional service and very nice equipped restaurant. We will come again and again and again...
06/14/2020
Edrisse Jamu

Ótima steakhouse! Muitas carnes halal disponíveis. Preços acima da média. Recomendo.
03/14/2020
Cilla Paul

Wow, cooked to perfection. Ordered a steak sharing platter, and wasn't disappointed. Service was absolutely the best. As well as the knowledge of the sommelier. This wonderful steakhouse is located in The Tivoli Hotel. Although there are many options around the Marina, you will not experience one as good, in the area. To all staff at Pepper's steakhouse, thank you.
02/14/2020
Cátia Faria

Melhor carne grelhada que já comi. Recomendo T- bone. Todo o atendimento foi acolhedor,intimo,profissional e alegre. Fantástico.
01/14/2020
Frederico Almeida

Ambiente, serviço e todo o resto 5* incluindo o preço mas na positiva (dentro do normal para a categoria/qualidade). No entanto a carne pára nas 4*. Para quem já experimentou de 5* é imediata a diferença. Mesmo assim recomendo.
10/14/2019
Catherine Jordy

Une vue superbe sur le port, ambiance très sympa, service très attentif, plats délicieux !! Super adresse
06/14/2018
Mark Taylor

We tried to find this restaurant and despite using Google Maps, we couldn't. My only conclusion is that it has closed.
06/14/2018
Lucy Woodhead

Easily the tastiest meal we had on holiday, I had sea bass and my boyfriend had the rib eye steak, we were both amazed at how tasty it was and I've never been so excited about side dishes. Creamy spinach, gratinated potatoes and grilled veg was lush. It's the most expensive restaurant in the area but definitely worth it.
06/14/2016
Stephen Lenihan

Had a fantastic meal here a couple of nights ago. It's a formal fine dining kind of place, and the quality of the food and service was nothing short of superb. It's quiet pricey by Algarve standards, but nothing more than the price of an average meal in Dublin, and you pay for quality. (Hotel guests also get a 10% discount)

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